PINEAPPLE CHEESE TORTE
Number Of Ingredients 13
Steps:
- 1. Combine KELLOGG'S CORN FLAKES cereal, margarine and sugar in 8 x 8 x 2-inch pan. With back of spoon, press evenly and firmly in bottom of pan to form crust.2. Place cream cheese in mixing bowl. Beat until smooth and creamy. Gradually add sugar and salt. Mix thoroughly. Add eggs, 1 at a time, beating well after each addition. Pour mixture into crust.3. Bake at 375°F about 35 minutes or until center is set. Cool.4. Drain pineapple, reserving syrup. In 1-quart saucepan, mix small amount of syrup with cornstarch until smooth. Add remaining pineapple syrup and lemon juice. Mix well.5. Cook over medium heat until mixture boils, stirring constantly. Cook and stir 1 minute longer. Remove from heat. Stir in pineapple and spread over cooled torte. Place in refrigerator until thoroughly cooled. Cut into squares to serve. Store in refrigerator
Nutrition Facts : Nutritional Facts Serves
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Maddies wrld
[email protected]Overall, I thought this torte was pretty good. I would definitely make it again.
Cheryl Bert
[email protected]This torte was a bit bland for my taste. I think I would add some spices next time.
Pharrelle Eady
[email protected]I've never made a torte before, but this recipe was easy to follow. The torte turned out great!
Imange Bomane
[email protected]This torte was a bit too time-consuming to make, but it was worth it. It was delicious.
Nelson imariabe
[email protected]I'm not a big fan of pineapple, but I really enjoyed this torte. The flavors were well-balanced.
muhammad Muhammad123
[email protected]I made this torte for my husband's birthday and he loved it. He said it was the best torte he's ever had.
Geoffrey Olwoch Ongom
[email protected]This was the perfect dessert for my summer party. It was light and refreshing.
Master Oogway
[email protected]The torte was a bit too sweet for my taste, but my guests loved it.
John Syed
[email protected]This torte was a bit too dense for my taste. I think I would use less cream cheese next time.
Olga McGuigan
[email protected]I've made this torte several times and it's always a hit. It's a great dessert for any occasion.
Vance Kelley
[email protected]This was my first time making a torte and it turned out great! Thanks for the recipe.
Jane Nkuna
[email protected]I followed the recipe exactly and the torte turned out perfectly. It was delicious and everyone loved it.
Muaaz Ahmed
[email protected]The torte was easy to make and looked beautiful, but the flavor was just okay. I think it needed more pineapple.
Diane Sparkle
[email protected]The pineapple cheese torte was a bit too sweet for my taste, but my family loved it. I think I would reduce the amount of sugar next time.
Helen Payne
[email protected]This torte was a hit at my party! Everyone loved it. I will definitely be making it again.
Muss Suleiman
[email protected]I was skeptical about the combination of pineapple and cheese, but I was pleasantly surprised. The flavors complemented each other perfectly. The torte was also very easy to make.
Saood Jani
[email protected]This pineapple cheese torte was a delightful surprise! The combination of sweet pineapple and tangy cream cheese was perfect, and the graham cracker crust added a nice crunch. I followed the recipe exactly and it turned out beautifully.