To me, this is a mix between cornbread and a Bread, I love all the flavors it has in it, pineapple, cheddar cheese, corn or the monterey jack cheese is good too. This recipe is from Better Homes and Gardens
Provided by Shelia Tucker
Categories Other Breads
Time 55m
Number Of Ingredients 10
Steps:
- 1. Pre-Heat oven to bake at 375 - Grease and flour a 2 Quart Rectangular Baking Dish: Set Aside - In a Medium Bowl, Combine Flour, Cornmeal, Sugar, Baking Powder,and Salt: Set Aside - In a Large Mixing Bowl , Beat Butter with a Mixer on Medium Speed for 30 Seconds, Add Eggs, One at a time , Beat well after each addition, Beat in the Flour Mixture on Low Speed, Just untill all is combined. Then Stir in Corn, Drained Pineapple and Cheese. Spoon Batter into the Greased Dish Or PanBake about 30 minutes or untill a toothpick inserted in the center comes out clean.Serve warm
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Baliram Paswan
[email protected]I've never had pineapple cheddar cornbread before, but I'm definitely going to make it again. It's so unique and delicious!
SR Rashidul
[email protected]This cornbread is a great way to use up leftover pineapple. I always have some on hand and it's nice to have a recipe that uses it up.
pradeep pandey
[email protected]I made this cornbread for a potluck and it was gone in minutes. Everyone loved it!
Dinesh Som
[email protected]This cornbread is so good, I could eat it for breakfast, lunch, and dinner!
Chantal Medium
[email protected]I wasn't sure about the pineapple in cornbread, but I'm so glad I tried this recipe. The pineapple adds a subtle sweetness that really complements the cheddar cheese.
Kayden Bonner
[email protected]I've made this cornbread several times now and it's always a crowd-pleaser. It's the perfect side dish for any meal.
Helen Shasanya
[email protected]This cornbread was a breeze to make. I had it in the oven in no time.
Oloyede Bukola Nifemi
[email protected]I followed the recipe exactly and my cornbread turned out perfectly. It was golden brown and had a crispy crust.
Rabia Salman
[email protected]This cornbread is so moist and flavorful. I love the combination of sweet pineapple and sharp cheddar cheese.
Usman Samim
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind! The pineapple and cheddar cheese add a unique and delicious flavor.
Lucyfer
[email protected]This pineapple cheddar cornbread was a hit at my last potluck! I got rave reviews from everyone who tried it.