PINEAPPLE CASSEROLE I
A great holiday side dish. Excellent with ham or turkey.
Provided by Karen Bush
Categories Side Dish Casseroles
Yield 5
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 1 quart baking dish.
- In a small bowl, mix together the sugar, flour and salt.
- Add eggs, pineapple and juice. Mix well.
- Pour into baking dish, top with bread cubes and dot with butter. Bake for 45 minutes or until top is golden brown.
Nutrition Facts : Calories 353.4 calories, Carbohydrate 46.2 g, Cholesterol 148.2 mg, Fat 17.4 g, Fiber 1.3 g, Protein 5.6 g, SaturatedFat 9.8 g, Sodium 243.4 mg, Sugar 37.1 g
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Adil Intzar
[email protected]This casserole was a bit too rich for my taste, but I think I could lighten it up by using low-fat cheese and milk next time.
Ronnie promise K
[email protected]This casserole was a hit at my holiday party! Everyone loved it, and I'm sure I'll be making it again next year.
Hashim Imran
[email protected]I'm not a big fan of pineapple, but I actually liked this casserole. The flavors were well-balanced, and the texture was nice and creamy.
Tebatso Mokwena
[email protected]This casserole was a little too sweet for my taste, but it was still good.
atmosphere
[email protected]This casserole was easy to make and turned out great! I'll definitely be making it again.
malek khan
[email protected]I loved the combination of flavors in this casserole. The pineapple added a nice sweetness, and the cheese and Ritz crackers gave it a savory crunch.
Sabano Nina
[email protected]This casserole was amazing! I'll definitely be making it again.
ButterflySun
[email protected]I was disappointed with this casserole. The flavor was bland, and the texture was mushy. I won't be making it again.
Md Lassu
[email protected]This casserole was a little too sweet for my taste, but I think I could fix that by using less sugar next time. The texture was great, and the topping was nice and crunchy.
anish Sarraf43
[email protected]I made this casserole for a potluck, and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making it again.
Joseph Torrance
[email protected]This casserole was easy to make and turned out great! I followed the recipe exactly, and it was perfect. My family loved it, and I'm sure I'll be making it again soon.
susant suman
[email protected]I've made this pineapple casserole several times, and it's always a crowd-pleaser. The combination of sweet pineapple, creamy custard, and crunchy topping is irresistible. I usually use canned pineapple for convenience, but I'm sure fresh pineapple w
Mars Jannta
[email protected]This pineapple casserole was a hit at our family gathering! I used fresh pineapple, and it gave the dish a delicious tropical flavor. The casserole was creamy and cheesy, and the crunchy topping added a nice contrast. I would definitely make this aga