PINEAPPLE CARROT COOKIES

Pineapple Carrot Cookies image

These cookies are healthy and very delicious. Everytime I make them everybody always asks me for the recipe.They definitely satisfy a sweet tooth. Just writing about them makes me want to make them.I found the recipe from a Dole cookbook. The original recipe had raisins and I omitted them because we do not like raisins.

Provided by EdnaC3

Categories Dessert

Time 25m

Yield 2-3 dozen

Number Of Ingredients 12

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Ingredients

2 (8 ounce) cans crushed pineapple, drained
3/4 cup butter, softened
1/2 cup brown sugar, packed
1/2 cup granulated sugar (can mix with Splenda)
1 egg
1 teaspoon vanilla extract
1 cup shredded carrot
1 cup chopped pecans
1 1/2 cups flour
1 teaspoon cinnamon
1/2 teaspoon baking powder
1/4 teaspoon salt

Steps:

preheat oven 375 degrees.
In large bowl, beat butter and sugars until light and fluffy.
beat in egg and vanilla.
beat in drained pineapple, carrots and pecans.
In medium bowl, combine remaining ingred.
beat into pineapple mixture until blended.
drop heaping tablespoons of batter 2 in apart onto greased cookie sheets.
bake 15-20 minutes or until golden.
leave on cookie rack for 2 minutes and then place on cool surface.
They are great with milk.

*** Explore more Pineapple Carrot Cookies Recipes »

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Salman Gujjar

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These cookies are delicious! The pineapple and carrots add a unique and flavorful twist to the classic cookie recipe. I love the moist and chewy texture, and the cookies are the perfect sweetness. I'll definitely be making these cookies again soon.

Drop ZZZS

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I'm not a huge fan of pineapple, but I decided to give these cookies a try anyway. I'm glad I did! The pineapple flavor is subtle and not overpowering, and the carrots add a nice sweetness and moisture. The cookies are soft and chewy, and they have a

Mariyah Howard

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These cookies are so easy to make and they're always a hit! I love the combination of pineapple and carrots. The cookies are moist and flavorful, and they have a nice chewy texture. I often add a handful of chopped walnuts or pecans for extra crunch.

Peace Chibuonu

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I made these cookies for a party and they were a huge success! Everyone loved them. The cookies were moist and flavorful, and the pineapple-carrot combination was unique and delicious. I'll definitely be making these cookies again for my next party.

Rahat Ali King

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These cookies were a bit of a disappointment. The flavor was bland and the texture was dry. I followed the recipe exactly, so I'm not sure what went wrong. Maybe I used the wrong type of pineapple or carrots? I'll have to try again with a different r

Evan Cutshall

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I've made these cookies several times now, and they're always a hit! The cookies are soft and chewy, with a delicious pineapple-carrot flavor. I love that they're not too sweet, and the pineapple and carrots add a nice nutritional boost. These cookie

I've made these cookies several times now, and they're always a hit with my family and friends. The cookies are soft and chewy, with a delicious pineapple-carrot flavor. I love that they're not too sweet, and the pineapple and carrots add a nice nutr

Christian mattew

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These pineapple carrot cookies are a delightful blend of tropical and earthy flavors. The pineapple adds a subtle sweetness, while the carrots provide a moist texture and a pop of color. I love that this recipe uses simple, wholesome ingredients, and

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