PINEAPPLE-BUTTERSCOTCH BARS
Although the pineapple-butterscotch combination may seem odd initially, these moist, chewy bars will prove to you just how delicious these two unique flavors are together!
Provided by hannahactually
Categories Bar Cookie
Time 50m
Yield 1 13x9
Number Of Ingredients 9
Steps:
- Cream shortening and sugar; add eggs and vanilla, beat well.
- Combine all dry ingredients and sift.
- Add dry ingredients to creamed mixture.
- Stir in crushed pineapple.
- Add butterscotch, and fold in .
- Spread into greased 13 x 9" pan.
- Bake at 350°F for 30-40 minutes or until golden-brown (test using toothpick; bars are ready when toothpick comes out clean).
Nutrition Facts : Calories 3521.9, Fat 146.7, SaturatedFat 75.2, Cholesterol 423, Sodium 2423.2, Carbohydrate 508.1, Fiber 8.7, Sugar 313.5, Protein 44.5
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Robert McDermott
[email protected]These bars were a disappointment. They were too dry and the butterscotch topping was too hard.
Javed adan
[email protected]I made these bars for my daughter's birthday party and they were a huge hit with all the kids. They're so easy to make and they taste great.
Abdul Motalab
[email protected]These bars were delicious, but they were a little too crumbly for my taste.
Scott Fudge
[email protected]I've made these bars several times now and they're always a hit. They're perfect for potlucks and bake sales.
Nestus
[email protected]These bars were a bit too sweet for me, but my husband loved them.
Fasten Tembo
[email protected]I'm not a big fan of pineapple, but I loved these bars. The butterscotch topping was the perfect complement to the tart pineapple.
Smita Khadka
[email protected]These bars were amazing! The pineapple and butterscotch flavors paired perfectly together.
alex adu
[email protected]I followed the recipe exactly, but my bars didn't turn out as good as the ones in the picture. I'm not sure what I did wrong.
Fidda Hussan
[email protected]These bars were so easy to make and they turned out so delicious. I will definitely be making them again.
Atif Gujjar
[email protected]I had some trouble getting the butterscotch topping to set, but the bars still tasted great.
Tila Potenciano
[email protected]These bars were a little too sweet for my taste, but my kids loved them.
Saukat Alam
[email protected]I've made these bars several times now and they always turn out perfect. The butterscotch topping is so rich and creamy, and the pineapple adds a nice tartness.
Yakob Sisay
[email protected]These pineapple butterscotch bars were a hit at my last party! They're so easy to make and everyone loved them.