PINEAPPLE BREAD ( FOR BREAD MACHINE)
Make and share this Pineapple Bread ( for Bread Machine) recipe from Food.com.
Provided by AngelaSept
Categories Yeast Breads
Time 1h45m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 9
Steps:
- In the bread baking pan container, combine undrained pineapple, water, margarine, salt. Add flour and Splenda. Make indentation on the top of dry ingredients and pour in yearst. Follow bread machine instructions for 1 1/2 pound loaf. Add pecans, when "add ingredients" beeps. Continue following machine instructions. When done, remove the loaf and place on the wire rack to cool. Cut into 12 slices. Enjoy!
Nutrition Facts : Calories 142.3, Fat 2, SaturatedFat 0.2, Sodium 291.9, Carbohydrate 27.3, Fiber 1.3, Sugar 2.9, Protein 3.7
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Mdnoyon Noyon
[email protected]This bread is the perfect combination of sweet and tangy. I love it!
STV
[email protected]I've made this bread several times now and it always turns out perfect. It's my go-to recipe for pineapple bread.
Tatykourtney Ivypauline
[email protected]This bread is so easy to make and it tastes delicious. I'll definitely be making it again.
Mwezerwa Emmanuel
[email protected]I made this bread for a party and it was a huge success. Everyone loved it!
MOHOMED ANAS
[email protected]I'm allergic to nuts, so I omitted the walnuts from the recipe. The bread still turned out great!
md kaimon Hossen
[email protected]This bread is perfect for breakfast, lunch, or a snack. I love it toasted with butter and jam.
Muzammil 09
[email protected]I used fresh pineapple in this recipe and it turned out amazing. The bread was so moist and flavorful.
Alyssa Ojeda
[email protected]I've never made pineapple bread before, but this recipe made it so easy. I'm so glad I tried it!
kricee Burulie
[email protected]This bread is so moist and delicious. I love the pineapple flavor.
Mungunbagana Money
[email protected]I'm not a big baker, but this recipe was so easy to follow. I'm really happy with how the bread turned out.
SK_sojib_ Sarkar
[email protected]I love the way the pineapple gives this bread a tropical flavor. It's perfect for summer!
Hussnain Bh
[email protected]This bread is amazing! I've made it several times now and it's always a hit.
Bilal Muhammad haji
[email protected]I added some chopped walnuts to the batter for a little extra crunch. It was a great addition!
Roman Wbbas
[email protected]I followed the recipe exactly and the bread came out perfect. It was so easy to make, too.
john chibundu
[email protected]I've tried many pineapple bread recipes, but this one is by far the best. It's the perfect balance of sweet and tangy, with a lovely moist crumb.
Hajraa Gull
[email protected]The bread turned out so moist and flavorful. I'm definitely making this again!
Daniel Prinsloo
[email protected]This pineapple bread is a total hit! My family and friends loved it.