PINEAPPLE BRAN MUFFINS
Number Of Ingredients 9
Steps:
- 1. Stir together flour, baking powder, salt, and sugar in medium mixing bowl. Set aside.2. In large mixing bowl, beat egg slightly. Add KELLOGG'S CRACKLIN' OAT BRAN cereal, milk, oil, and pineapple, including juice. Stir to combine. Let stand about 10 minutes or until cereal is softened. Stir again.3. Add flour mixture, stirring only until combined. Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.4. Bake at 400°F about 20 minutes or until muffins are golden brown. Serve warm.
Nutrition Facts : Nutritional Facts Serves
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Zeenath Mahomed
[email protected]Meh
Kayleigh Williams
[email protected]These muffins are so easy to make and they always turn out perfect. I love the moist texture and the streusel topping is the perfect finishing touch.
samuel bedlu
[email protected]I wasn't sure how I'd feel about the combination of pineapple and bran, but I was pleasantly surprised. These muffins are moist and flavorful, with a hint of sweetness from the pineapple.
MWESIGE BENARD
[email protected]These muffins are a great way to start the day. They're healthy and filling, and the pineapple gives them a tropical twist.
kqmaede
[email protected]I've made these muffins several times and they're always a hit. They're moist and flavorful, and the streusel topping is the perfect finishing touch.
HM Ekramul Haque
[email protected]These muffins are a great way to use up leftover pineapple. They're also a delicious and healthy snack option.
Eva Mathot
[email protected]I made these muffins for a bake sale and they were a huge hit! Everyone loved the pineapple flavor and the streusel topping.
Mic Clash (Mic Clash)
[email protected]These muffins are a great way to get your kids to eat their fruit. They're sweet and delicious, and the pineapple is a healthy addition.
mapel _hub
[email protected]I wasn't sure how I'd feel about the bran in these muffins, but I was pleasantly surprised. They're moist and flavorful, and the bran adds a nice texture.
Michelle Motsoeneng
[email protected]These muffins are a great way to start the day. They're healthy and filling, and the pineapple gives them a tropical twist.
Nick Jayne
[email protected]I've made these muffins several times and they're always a hit. They're moist and fluffy, with a delicious pineapple flavor.
Md Rabbi
[email protected]These muffins are so easy to make and they always turn out perfect. I love the moist texture and the streusel topping is the perfect finishing touch.
Ronie Kezi's
[email protected]I made these muffins for my family and they loved them! They said they were the best muffins they've ever had.
Tamira Perry
[email protected]These muffins are a great way to use up leftover pineapple. They're also a healthy and delicious breakfast option.
Sohail Sattar
[email protected]I wasn't sure how I'd feel about the combination of pineapple and bran, but I was pleasantly surprised! These muffins are moist and flavorful, with a hint of sweetness from the pineapple.
Lami lemu
[email protected]These muffins are easy to make and always turn out delicious. I've made them several times and they're always a crowd-pleaser.
Abbas Ahmed
[email protected]I love the combination of pineapple and bran in these muffins. They're so moist and fluffy, and the streusel topping is the perfect finishing touch.
Mdshamim osman
[email protected]These muffins were a hit at my brunch party! The pineapple and bran gave them a moist and flavorful texture, and the streusel topping added a delightful crunch.