PINEAPPLE BANANA LOAF
Steps:
- Combine first five dry ingredients (flour, sugar, baking powder and soda, and salt). Beat remaining ingredients together in a bowl until well blended. Add dry ingredients, stirring until thoroughly combined. Spread into 2 greased 8 1/2''X4 1/2'' (1.5 L) loaf pans, dividing evenly. Bake at 350F/180C for 60-70 minutes, or until a toothpick inserted in centre comes out clean. Cool 15 minutes in pan, and then remove to rack and cool completely. Tip: Stir 1 cup (250 ml) chopped nuts into batter if desired. Macadamia or Brazil nuts are nice.
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Molly Trudeau
[email protected]This is my go-to recipe for banana bread. It's always a crowd-pleaser!
Umair Choudhry
[email protected]I made this loaf as a gift for my neighbor, and she loved it! She said it was the best banana bread she'd ever had.
Md Mizan
[email protected]I'm allergic to nuts, so I substituted the walnuts with chopped dried cranberries. It was still delicious!
Raylou88 Patmore
[email protected]This loaf was a little too dry for my taste. I think I'll try adding a bit more butter next time.
Priscilla Adu
[email protected]I've made this loaf several times now, and it's always a hit. I love the combination of pineapple and banana.
Surmi Sarkar
[email protected]I'm not a big baker, but this recipe was so simple that I couldn't resist trying it. It turned out great!
Khalis Din
[email protected]This recipe is so easy to follow. Even a novice baker like me can make it!
Amanda Khanyisile
[email protected]This loaf was so moist and flavorful. I couldn't stop eating it!
trxncatt
[email protected]I made this for my friends, and they all thought it was delicious! I'll definitely be making it again.
Jackhlin K
[email protected]I followed the recipe exactly, but my loaf didn't turn out as pictured. Not sure what went wrong.
Ssekibuule alfred
[email protected]This recipe was a total flop. The loaf was dry and crumbly.
Nakul Sada
[email protected]???❤️
rokibulhassan shoyon2005
[email protected]Overall, a good recipe. A bit too sweet for my taste, but I'm not much of a sweets person.
Yassine Elkhlifi
[email protected]Not bad, but I think it could use a bit more pineapple. I'll try adding some extra next time.
Ab Fresh
[email protected]This loaf was a hit! I took it to a potluck, and everyone raved about it.
Rita Shakya
[email protected]This recipe is a keeper! My family loved it, and I'm sure I'll be making it again soon.
Shawn Yuncker
[email protected]⭐️⭐️⭐️⭐️⭐️ Loved this! So moist and flavorful. Definitely a new favorite!
Jewel Ahmed
[email protected]Easy to follow recipe with simple instructions. Results in a moist and flavorful loaf!
MD RIPON HWLADAR
[email protected]Pineapple Banana Loaf is such a decadent treat. I've made it countless times, and it never fails to disappear quickly!