PINEAPPLE-BANANA COFFEE CAKE
Aloha! Your taste buds will welcome this tropical delight of banana coffee cake loaded with pineapple and topped with a pineapple glaze.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h55m
Yield 9
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Grease bottom only of 8- or 9-inch square pan. In medium bowl, stir quick bread mix, water, oil and eggs until well blended (batter may be slightly lumpy). Gently stir in 1/3 cup of the pineapple and 1/4 cup coconut. Spread in pan.
- Bake 8-inch pan 35 to 40 minutes, 9-inch pan 25 to 30 minutes, or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
- In small bowl, mix all glaze ingredients until smooth and spreadable. Spread glaze over coffee cake. Sprinkle with 2 tablespoons coconut.
Nutrition Facts : Calories 315, Carbohydrate 51 g, Cholesterol 45 mg, Fat 2, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 290 mg
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Deejay Eddie
[email protected]This coffee cake is a great way to use up leftover pineapple and bananas. It's easy to make and always turns out delicious.
Swaib Banks
[email protected]I made this coffee cake for my family and they loved it! It was moist and flavorful, and the pineapple and banana added a nice touch of sweetness. I'll definitely be making this again.
Jahnzev Khan
[email protected]This is the best coffee cake I've ever had! The pineapple and banana flavors are perfect together, and the streusel topping is amazing. I'll definitely be making this again and again.
SOLOMON SOLOMON
[email protected]Meh. This coffee cake was just okay. It wasn't bad, but it wasn't anything special either.
pramila dangol
[email protected]This coffee cake is a keeper! I've made it several times and it's always a hit. The pineapple and banana add a delicious flavor and the streusel topping is the perfect finishing touch.
Kalel Oliviere
[email protected]Not a fan of this recipe. The cake was too dense and the streusel topping was too crumbly.
Tahakhan Khan
[email protected]Easy to make and oh so good! This coffee cake is perfect for a lazy weekend morning.
Bryan Tamez
[email protected]This coffee cake is delicious! The pineapple and banana add a tropical twist to the classic coffee cake flavor. I especially love the streusel topping.
Lee Priest
[email protected]This cake was a disappointment. It was dry and bland, and the pineapple and banana flavors were barely noticeable. I won't be making this again.
Johan Majokka
[email protected]I've tried many coffee cake recipes, but this one is my favorite. It's so easy to make and always turns out perfectly. The pineapple and banana add a delicious sweetness and moisture to the cake.
Miracle Friend
[email protected]This pineapple banana coffee cake was a hit at my brunch party! The flavors of pineapple and banana complemented each other perfectly, and the cake was moist and fluffy. I'll definitely be making this again.