PINEAPPLE-BANANA CAKE FILLING
This is really yummy way to dress up a plain yellow cake. If I am pressed for time I will make a bundt cake and split it putting this filling in the middle. Top it with a simple glaze and sprinkle with chopped pecans....Viola dessert!
Provided by LAURIE
Categories Dessert
Time 15m
Yield 1 cake
Number Of Ingredients 7
Steps:
- Combine sugar and cornstarch with water and pineapple juice in medium saucepan.
- Cook slowly until think and smooth, stirring to prevent lumping.
- Mix banana, crushed pineapple and lemon juice.
- Add to cornstarch mixture and cook 2-3 minutes.
- Cool.
- Spread between layers of plain cake.
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Ghufran bajwa
[email protected]This filling was a complete disaster. It never thickened and it tasted terrible.
tenjing makalu
[email protected]I wasn't a fan of the texture of this filling. It was a bit too slimy for my taste.
Shaba Baba Mohammed
[email protected]I had some trouble getting the filling to thicken, but it eventually came together.
binita khanal
[email protected]This filling was a bit too sweet for my taste, but it was still good.
Nabil chohan
[email protected]This is my new favorite filling for cakes and pies. It's so delicious and everyone loves it.
obadia danny
[email protected]This filling is easy to make and it's so versatile. You can use it in so many different desserts.
Reeve Swartbooi
[email protected]I love the combination of pineapple and banana in this filling. It's so unique and refreshing.
Doreen Akankwatsa
[email protected]This filling is a great way to use up leftover pineapple and bananas. It's also a great way to add some tropical flavor to your baked goods.
Nakato Doris
[email protected]This filling is delicious! I used it to make pineapple banana muffins and they were a huge success. The filling was the perfect amount of sweetness and tartness.
BraEddies Channel
[email protected]I love this filling! It's so easy to make and it tastes amazing. I've used it in cakes, pies, and even ice cream. It's always a hit.
Ismail “Mohamed” Mohamed
[email protected]This pineapple banana cake filling is a tropical delight! The flavors of pineapple and banana are perfectly balanced, and the filling is nice and thick. I used it to fill a bundt cake, and it was a huge hit with my family and friends.