Steps:
- In a large skillet, brown the beef. Drain excess fat and transfer to a 5-quart slow cooker. Add the remaining ingredients, mix well, cover, and cook on low for 4 to 8 hours until bubbly.
- To make pineapple rings, beat egg well. Mix in the flour and make a thick paste. Dip pineapple slices in the batter and fry in medium hot oil.
- To serve, place baked beans in bowl and top with pineapple rings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hunny Farhad
[email protected]This recipe is a keeper! The beef and pineapple are so tender and flavorful, and the baked beans add a nice smoky flavor.
mahabub islam
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've even made it for company and they loved it.
Nansubuga Doreen
[email protected]I followed the recipe exactly, but my dish didn't turn out as well as the picture. The beef was a little dry and the pineapple was too caramelized.
Wiafe George kwaku (Santino mann)
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The beef and pineapple are so tender and flavorful.
Littleghost Shusha
[email protected]I'm allergic to pineapple, so I made this recipe without it. It was still very good, but I think it would have been even better with pineapple.
Ateeiq Khand
[email protected]This recipe is very versatile. I've made it with different cuts of beef and different types of beans. It always turns out great.
Baba Yussif Alhassan
[email protected]I'm not a fan of pineapple, so I substituted peaches in this recipe. It turned out great!
Ashair Shahab
[email protected]This recipe is a bit too sweet for my taste. I think I'll try it again with less pineapple next time.
Md Mishuk
[email protected]I'm not sure what went wrong, but my dish didn't turn out as well as I hoped. The beef was a little tough and the pineapple was too sweet.
Ziyanda Xulu
[email protected]This recipe is a great way to use up leftover pineapple. I also like to add a little bit of crushed pineapple to the baked beans.
tanaka chipakatira
[email protected]I made this dish for my family last night, and they loved it! The beef was so tender and the pineapple added a nice sweetness. I will definitely be making this again.
ibrahim zakir
[email protected]I love the way the pineapple and beef caramelize in this dish. It's so flavorful and delicious.
Diamond Strange
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time, and it always gets rave reviews.
Alex Rimon Molla
[email protected]I'm not a big fan of baked beans, but this recipe changed my mind. The pineapple and beef were so good together, and the beans added a nice smoky flavor.
Sisay Berehanu
[email protected]This dish was easy to make and very flavorful. I especially liked the crispy fried pineapple rings.
Sheenah Nanziri
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The combination of pineapple, beef, and baked beans is just irresistible.
Muhammad Fasial
[email protected]This dish was a hit at our last potluck! The pineapple and beef were so tender and flavorful, and the fried pineapple rings added a nice touch of sweetness. Definitely a keeper!