PINEAPPLE APRICOT HAM GLAZE
This comes from a Food Network Magazine Article. We had an abundance of citrus fruit so we actually added a bit to this recipe and it payed off big time! I have never had such an amazingly juicy ham! The smell that wafts through your kitchen when you make this glaze is to die for! This will be sure to please even the most picky...
Provided by Holly Watson
Categories Other Sauces
Time 20m
Number Of Ingredients 6
Steps:
- 1. Grate the zest of the 2 limes (& the 1 orange if you desire). Set aside.
- 2. Squeeze the juice from the 2 limes (and about 1/2 of the orange if you are using one) into a sauce pan.
- 3. Add the 8 slices of ginger into the sauce pan. (Make sure the slices are thin)
- 4. Pour 2 cups unsweetened pineapple juice into the saucepan as well.
- 5. Boil 8 to 10 minutes.
- 6. Strain.
- 7. Add Lime(and Orange)Zest.
- 8. Add 1 cup Apricot Preserves.
- 9. Add 1/4 cup Dijon Mustard.
- 10. Feel free to use this glaze however you like. We poured half over the ham after it had been cooking about 2 hours (almost a 9lb ham) and basted it every 10 minutes for the next 50 minutes. It takes some work but it is totally worth it! It was so juicy and almost falling off the bone when it was done! Enjoy! :)
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Asraful Isalmarif
[email protected]This glaze is delicious! It's the perfect combination of sweet and savory. I've used it on ham, pork, and chicken. It's always a hit.
brandon terry
[email protected]This glaze is a keeper! It's so easy to make and it tastes amazing. I've used it on ham, chicken, and pork chops. It's a great way to add flavor to any meat.
No copyright Free fire
[email protected]I was looking for a new ham glaze recipe and this one caught my eye. I'm so glad I tried it! It's the perfect glaze for ham. It's sweet, tangy, and savory. It's also very easy to make.
Jaymes elvis
[email protected]This glaze is a game-changer! It takes ham to the next level. It's so easy to make and it adds so much flavor. I'll never make ham without it again.
De Vil Samin
[email protected]I've tried this glaze a few times now and it's always been a hit with my family and friends. It's so easy to make and it always makes the ham so moist and flavorful.
Maher abdullah Mustafai
[email protected]This glaze is a must-try for any ham lover. It's so easy to make and it adds so much flavor to the meat. I highly recommend it!
Jagat Ram
[email protected]I love this glaze! It's so versatile. I've used it on ham, chicken, and pork chops, and it's always been a hit. It's the perfect balance of sweet and tangy.
Ms Lita123
[email protected]This glaze is a winner! It's so easy to make and it adds so much flavor to the ham. I've tried it on both bone-in and boneless hams and it's always delicious.
Limon Hasan
[email protected]I've been using this glaze for years and it never disappoints. It's so easy to make and it always makes the ham the star of the show.
Brisa Chavez
[email protected]This glaze is amazing! It's the perfect combination of sweet and savory, and it makes the ham so moist and tender. I will definitely be using this glaze again.
charles stripling
[email protected]I was a bit skeptical about this glaze at first, but I'm so glad I gave it a try. It's now my go-to glaze for ham. It's so flavorful and easy to make. I highly recommend it!
Rony Hasnat
[email protected]I've tried many ham glazes before, but this one is by far the best. It's so easy to make and the results are incredible. The ham is always juicy and delicious.
Abu Ahmed Hussain
[email protected]This glaze was a hit! The pineapple and apricot flavors were the perfect balance of sweet and tangy, and the ham was so moist and flavorful. Will definitely be making this again.