PINA COLADA SUNDAE
This is so yummy! There is rum in this recipe, but it is torched so the alcohol is burned off. Another great recipe from 30 Minute Meals.
Provided by Sharon123
Categories Dessert
Time 18m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Scoop ice cream into 4 ice cream dishes.
- In a small saucepan, heat the butter.
- Add the sugar and ginger.
- Stir together until the sugar dissolves.
- Continue to stir, about 3 to 4 minutes.
- Add the pineapple chunks, toss to coat, and saute for 2 to 3 minutes to warm the pineapple through Remove the pan from the heat, and add the rum.
- Using a kitchen torch or igniter, flame the rum, tossing pineapple quickly to extinguish the flames.
- Pour the pineapple flambe over the ice cream, garnish with a maraschino cherry and a ginger cookie.
- Enjoy!
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ORIMIDU TITILOPE
[email protected]This is the best pina colada sundae recipe I've ever tried.
Simple Nicholas
[email protected]I highly recommend this recipe to anyone who loves pina coladas.
Miracle Matthew
[email protected]This recipe is a keeper!
Aneeb Rehmani
[email protected]I can't wait to make these sundaes again!
Saraht Kumar
[email protected]These sundaes were a hit at my party!
liran edri
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and refreshing summer treat.
Soukaina idrissi
[email protected]This recipe was easy to follow and the sundaes turned out great!
Riaz Ali
[email protected]The toasted coconut flakes added a nice crunch and flavor to the sundae.
Bizuneh Tibebu
[email protected]I loved the combination of pineapple, coconut, and rum in this sundae.
Natasha kibaaju
[email protected]These sundaes were the perfect way to cool down on a hot summer day.
Musicologo la Taverna
[email protected]Overall, I thought this recipe was a good starting point, but I would make some adjustments next time to suit my own taste.
Kyabadaaza Girl
[email protected]I would have liked the recipe to include more detailed instructions on how to make the toasted coconut flakes.
Sheron Druw
[email protected]I followed the recipe but my sundaes didn't turn out as good as I hoped. The flavors were a bit bland.
Thomas Steen
[email protected]These sundaes were a bit too sweet for my taste, but overall they were still good.
Joanne Armitage
[email protected]I love pina coladas and this sundae was the perfect way to enjoy them. The flavors were spot-on and the presentation was beautiful.
marker touch
[email protected]This recipe was easy to follow and the sundaes turned out delicious. I will definitely be making them again.
Nikki Jackson
[email protected]I'm not a big fan of pina coladas, but I really enjoyed this sundae. The flavors were well-balanced and the toasted coconut flakes added a nice touch.
Ogechi Nwagbo
[email protected]I made these sundaes for a party and they were a huge hit! Everyone loved the combination of flavors.
jeremiah jenkins
[email protected]I followed the recipe exactly and the sundaes turned out great! My family loved them.
Kavishka Dilshani
[email protected]This pina colada sundae was a tropical delight! The flavors of pineapple, coconut, and rum were perfectly balanced, and the toasted coconut flakes added a nice crunch. I would definitely recommend this recipe to anyone looking for a refreshing and de