PINA COLADA SHRIMP

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Pina Colada Shrimp image

This is out of a cookbook called "Patio Daddy-O" 50's recipes with a 90's twist...If you plan to serve this with rice, try cooking the grains in coconut milk instead of water...I can see using my George Foreman grill or any outside grill to cook the shrimp...cooking time does not include marinating time...hope you enjoy!

Provided by teresas

Categories     Healthy

Time 21m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 1/4 lbs shrimp (about 36 medium-large )
1 cup coconut milk, canned
6 tablespoons fresh lime juice (about 3 limes)
1 cup pineapple juice, canned
1/2 cup dark rum
2 tablespoons fresh cilantro, minced
1 garlic clove, minced
salt
black pepper
steamed rice (optional)

Steps:

  • Peel the shrimp and devein them under running water.
  • In a medium bowl, combine all the remaining ingredients except the rice.
  • Add the shrimp, cover, and refrigerate for at least 1 hour or up to 5 hours (if it sits longer than this the lime juice will "cook' the shrimp).
  • Using a slotted spoon, remove the shrimp from the marinade and thread on metal skewers.
  • Prepare a fire in a charcoal grill.
  • When the coals are medium hot, place the skewers on the cooking rack and cook for 2 to 3 minutes on each side, or until the shrimp turn pink.
  • Serve with steamed rice, if you like.

Nakalema Sylvia
sylvia@yahoo.com

This dish was a disappointment. The shrimp were overcooked and the sauce was bland.


Rx4
rx4@yahoo.com

Yum!


Gregory Reed Sr
s_g@gmail.com

So good!


Mr Saddam Badshah007
badshah007m@yahoo.com

Loved it!


Mwangi Mwangi
mwangi53@yahoo.com

Amazing!


Shashika Shashikala
ss@hotmail.com

This dish was easy to make and the results were delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Moshin Ali
m@gmail.com

The shrimp were a bit overcooked, but the sauce was delicious. I would recommend cooking the shrimp for a shorter amount of time.


Salar Saluu
s_saluu0@yahoo.com

This dish was a bit too sweet for my taste, but it was still good. The shrimp were cooked perfectly and the sauce was creamy and flavorful.


Gintare Norkeviciute
norkeviciute.g81@hotmail.com

I made this dish for my family and they loved it! The shrimp were cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe.


kareem smir2005
k-smir200567@aol.com

This recipe was a winner! The shrimp were juicy and flavorful, and the sauce was creamy and delicious. I served it over rice and it was a perfect meal.


Syed Mehar ali Shah
sshah40@yahoo.com

The Pina Colada Shrimp were a delicious and unique dish. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


MinMin
minmin23@yahoo.com

This dish was easy to make and the results were amazing! The shrimp were cooked to perfection and the sauce was creamy and flavorful.


Kamohelo Motsamai
kamohelo-motsamai@hotmail.com

I've made this recipe several times now and it always turns out great. The shrimp are always tender and juicy, and the sauce is so flavorful.


Joshua Maysonet
maysonet62@hotmail.co.uk

This Pina Colada Shrimp was a hit at my last party! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


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