PINA COLADA POUND CAKE
Number Of Ingredients 1
Steps:
- 5. On low speed, beat flour mixture into butter mixture in 3 additions, alternating with the yogurt mixture, starting and ending with the flour mixture. Add coconut extract and vanilla, and beat on medium speed for 3 minutes. Pour the batter into prepared pan. 6. Bake in 325 degrees F oven for 60 minutes or until a wooden pick inserted in the center of the cake comes out clean. Transfer pan to wire rack and cool for about 15 to 20 minutes. Turn out cake onto rack; turn right side up. Cool completely. Prepare glaze: 1. Whisk together lime juice and confectioners' sugar in small bowl until good drizzling consistency. Drizzle over cake. Garnish with shredded coconut and lemon and lime rind. NUTRITION INFORMATION Per Serving: cal. (kcal) 316,
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Sylvester Amoah
[email protected]Thumbs up! This cake was a success.
Ally Majaliwa
[email protected]This is my new favorite cake! It's so moist and flavorful. I've already made it twice.
RD Rabbi
[email protected]★★★★✰ This cake was delicious! The pineapple and coconut flavors were perfect together. I would definitely make it again.
ketty theo
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
Tatu Jamadary
[email protected]★★✰✰✰ The cake didn't rise very much and it was a bit dense. The flavor was okay, but I wouldn't make it again.
Nahian Tasnim
[email protected]This recipe is a keeper! The cake is moist and flavorful, and the glaze is to die for.
Roka Allam
[email protected]This cake is amazing! It's the perfect summer dessert. I'm definitely going to be making it again.
Tosin Kuye
[email protected]★★★✰✰ The cake was a bit dry, but the flavor was good. I think I'll try adding some extra pineapple next time.
sarbesh chaudhary
[email protected]Meh.
BASAWE TWAIRI
[email protected]I'm a huge fan of pina coladas, so I was excited to try this recipe. It didn't disappoint! The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Shine bright Marrbells
[email protected]★★★★✰ This cake was easy to make and turned out great! I used a bundt pan and it baked evenly. The flavor was spot-on.
B.M APON
[email protected]Followed the recipe exactly and my family loved this cake! It was disappeared within minutes.
Cm Anamul Hauqe Anon
[email protected]This pina colada pound cake is a tropical delight! The flavors of pineapple, coconut, and rum blend perfectly together, and the cake is moist and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dess