Make and share this Pina Colada Pancakes with Rum Sauce recipe from Food.com.
Provided by Bergy
Categories Breakfast
Time 33m
Yield 16 pancakes
Number Of Ingredients 13
Steps:
- Make the rum Sauce first& refrigerate.
- In a bowl beat the egg yolks until thickened and lemon yellow,about 5 minutes on high speed.
- Add powdered sugar and keep beating until combined, use medium speed.
- Gradually stir in rum until blended.
- Fold in whipped topping Makes 2 cups of Sauce.
- ----------PANCAKES------------.
- In a large bowl, mix flour, baking powder, sugar& salt.
- Drain Pineapple, reserve syrup.
- Add water to syrup to make 1 cup.
- In another bowl combine eggs,syrup-water, milk& veggie oil.
- Add to flour mixture.
- Stir very lightly and only until combined: the batter will be lumpy.
- Mix drained pineapple with the coconut.
- pre heat the griddle or skillet.
- Use 1/4 cup of batter for each pancake.
- Pour batter onto the griddle and top each pancake with 1 tbsp pineapple mixture, cook on medium-high heat for 2-3 minutes or until underside is brown and top is bubbly.
- Turn and cook 2-3 minutes more.
- Keep warm.
- Serve with Rum Sauce.
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Sara Reeder
[email protected]These pancakes were a bit too sweet for my taste, but I still enjoyed them.
Jonathan Chestang
[email protected]I wasn't sure how I would feel about pina colada pancakes, but I was pleasantly surprised. They were really good!
nigel bowe
[email protected]I've made these pancakes several times and they're always a hit. They're so easy to make and they taste amazing.
Romie Bridgelal
[email protected]These pancakes are perfect for a special occasion breakfast. They're so delicious and festive.
pascal thomas
[email protected]I'm not sure what I did wrong, but my pancakes turned out flat and dense. They didn't taste very good either.
Fahad Sikdar
[email protected]I made these pancakes for my husband's birthday breakfast and he loved them. He said they were the best pancakes he's ever had.
Busani Ncube
[email protected]The pancakes were a bit dry, but the rum sauce helped to make them more moist.
Okeke Ifenna Felix
[email protected]I'm not a big fan of pina coladas, but I thought I'd give these pancakes a try. I was pleasantly surprised! They were really good.
Mahid Jamaldini
[email protected]These pancakes are so easy to make and they taste amazing. I love the tropical flavor of the pineapple and coconut.
Fahad Sixer
[email protected]I followed the recipe exactly and the pancakes turned out great. They were light and fluffy, and the rum sauce was delicious.
Bill Gates
[email protected]The pancakes were a little too sweet for my taste, but the rum sauce was perfect.
Avel RoblesMorales
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone loved them!
Nassanga Raudah
[email protected]The pancakes were fluffy and flavorful, and the rum sauce was rich and creamy. I loved the combination of flavors.
Robinah Katusabe
[email protected]These pancakes were a hit with my family! The pina colada flavor was subtle but delicious, and the rum sauce was the perfect topping. I will definitely be making these again.