PINA COLADA MUFFINS
Steps:
- Measure sugar, eggs, margarine, sour cream and rum extract and beat until blended. Stir together dry ingred and add, stirring until barely blended. Add pineapple and coconut. Bake at 375 F for 20 min.
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Gerasim Palachorov
[email protected]These muffins look so easy to make, I'm going to have to try them.
Sainbux Khaskheli
[email protected]I'm not a big fan of coconut, but I'm willing to give these muffins a try.
Naledi Magwaza
[email protected]These muffins sound delicious, but I'm not sure if I can find pineapple juice.
Purshotam Adhikari
[email protected]I'm not sure if I have all of the ingredients, but I'm going to give these muffins a try.
Hanzla Mehboob
[email protected]These muffins look so good, I'm going to have to make them this weekend.
Kafayat
[email protected]I'm going to try making these muffins with different fruits, like strawberries or blueberries.
Nadil Dewnaka
[email protected]These muffins are so delicious, I could eat them every day.
Abubeker Muhamed
[email protected]I can't wait to make these muffins again!
Apurba Kumar
[email protected]These muffins are perfect for a summer party!
Diman Limbu
[email protected]I added some chopped walnuts to the batter and they gave the muffins a nice crunch.
Donna Kenny
[email protected]I didn't have any pineapple juice, so I used orange juice instead. The muffins still turned out great.
Aqeel Amjad
[email protected]These muffins were a little too sweet for my taste.
joker brigt
[email protected]I'm not a huge fan of pineapple, but these muffins were still really good.
Najeeb Najooo
[email protected]These muffins are so easy to make and they taste delicious.
chikodiri Sunday
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them.
Mohammed Alshatti
[email protected]These muffins were amazing! They were so moist and flavorful, and the pineapple and coconut flavors were perfect together.