PINA COLADA JAM RECIPE
Provided by á-43751
Number Of Ingredients 6
Steps:
- In a large pot, combine all ingredients except the pectin. Bring to a boil over medium high heat. Reduce heat & simmer 35-40 minutes to thicken. Remove from heat & stir in pectin. Mix well. ladle in 8 half pint jars or 4 pint jars. Process in hot water bath for 10 minutes.
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Zuhib khan
z_k@hotmail.frThis jam is a bit too sweet for my taste, but I still enjoyed it.
Nita Nita
n13@hotmail.frI love how this jam can be used in so many different ways. It's a great addition to my kitchen.
Wong
wong@gmail.comThis jam is a delicious and easy way to add a tropical flavor to your favorite dishes.
Maya cute
c@hotmail.comI'm going to have to try this jam. It sounds amazing.
Matilda Vahter
vahter.matilda80@gmail.comThis jam is the perfect summer treat!
Victoria Njirika
victoria.njirika28@yahoo.comI'm not a big fan of coconut, but I still liked this jam.
Ramzan Ail
r_a@yahoo.comThis jam is a great way to use up leftover pineapple.
Clement Rotich
c_r32@gmail.comI can't wait to try this jam! It sounds delicious.
zk joker99
zjoker9954@yahoo.comOverall, I thought this jam was pretty good. I would definitely make it again.
Md imam Hossain
i@yahoo.comI found this jam to be a bit runny. I'm not sure if I did something wrong.
Salilia Allicock
allicocks@hotmail.frThis jam is a little too sweet for my taste, but I still enjoyed it.
Syedm Shahbaz
s.syedm39@yahoo.comI was surprised at how easy this jam was to make. I'm definitely going to be making it again.
Maxim Lazo
lmaxim58@yahoo.comThis jam is so versatile! I've used it as a glaze for grilled chicken, and it was amazing.
Zahid Miti
m_z25@hotmail.co.ukI love the subtle coconut flavor in this jam. It's the perfect topping for toast or pancakes.
MR XWAQAR
xwaqarm@hotmail.comThis piña colada jam is a tropical dream! It's so easy to make and tastes like a vacation in a jar.