PINA COLADA CARROT SALAD
This carrot salad with pina colada yogurt, green grapes and macadamia nuts has a tropical theme. Just mix and chill out. -Emily Tyra, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine carrots, grapes, yogurt and macadamia nuts; toss to coat. Squeeze lemon wedges over salad before serving.
Nutrition Facts : Calories 184 calories, Fat 9g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 157mg sodium, Carbohydrate 24g carbohydrate (19g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
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Hussain Gafoor
[email protected]I'm going to try making this salad with different fruits, like mango or papaya.
Ankit Adhikari
[email protected]This salad is a great way to use up leftover ham or chicken.
Muhammad Faisal
[email protected]I'm not a big fan of pineapple, but I really enjoyed this salad. The flavors are well-balanced.
Janak Rimal
[email protected]This salad is a nice change of pace from the usual lettuce-based salads.
Suryabanshi Laxmi
[email protected]I'm always looking for new and interesting salad recipes. This one definitely fits the bill.
Ichiro Takashi
[email protected]This salad is so easy to make. I can have it on the table in less than 30 minutes.
Romaine Sewell
[email protected]I made this salad for a party and it was a huge hit. Everyone raved about it.
Phobia issac Phobia issac
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved it!
Ayesha Gujjar
[email protected]I followed the recipe exactly, but my salad didn't turn out as good as the picture. I'm not sure what went wrong.
King Doe
[email protected]The salad was a bit bland. I think it needed more salt and pepper.
Richard Haten
[email protected]This salad is a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Gibbs Sterry
[email protected]I love the sweet and tangy dressing. It really brings the salad together.
Kelyan Samynaden
[email protected]This was a great way to use up some leftover carrots. I'll definitely be making it again.
Erik Looney
[email protected]I added some chopped walnuts for a little extra crunch. It was delicious!
Ihsan Baloch
[email protected]This salad is so refreshing and light. It's perfect for a summer picnic or barbecue.
Lilly Johansson
[email protected]I was skeptical about the pineapple and carrot combination, but I was pleasantly surprised. The flavors work really well together.
Amber Robertson
[email protected]This salad was a hit at my last potluck! It's unique, flavorful, and refreshing. I'll definitely be making it again.