A great school day included opening my lunch box to find a sandwich with my mother's pimiento cheese. I love it to this day. This one is from Southern Living.
Provided by KathyP53
Categories Lunch/Snacks
Time 15m
Yield 3 cups
Number Of Ingredients 7
Steps:
- Stir together all ingredients just until blended. Cover and chill up to one week.
Nutrition Facts : Calories 777.6, Fat 63.3, SaturatedFat 33.8, Cholesterol 168.9, Sodium 1472.3, Carbohydrate 15.1, Fiber 0.8, Sugar 5.2, Protein 38.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-1-or-2 #5-ingredients-or-less #appetizers #lunch #eggs-dairy #vegetables #american #southern-united-states #easy #no-cook #beginner-cook #kid-friendly #vegetarian #spreads #cheese #dietary #sandwiches #high-calcium #low-carb #inexpensive #high-in-something #toddler-friendly #low-in-something #peppers #number-of-servings #technique
You'll also love
Bereket Enderias
[email protected]I'm not sure what I did wrong, but my pimiento cheese turned out really runny. I think I might have added too much cream cheese.
usman mazhar
[email protected]This is the best pimiento cheese recipe I've ever tried. It's so easy to make and it's always a hit with my friends and family.
Adnan khan 1007
[email protected]I was looking for a pimiento cheese recipe that was a little different, and this one fit the bill. The addition of horseradish gives it a nice little kick. I'll definitely be making this again.
Mapaseka Ntsenki
[email protected]This pimiento cheese is perfect for a party or potluck. It's easy to make ahead of time and it always disappears quickly.
Bra B (MaBenzo!)
[email protected]I'm not a big fan of pimiento cheese, but this recipe changed my mind. It's so flavorful and creamy. I could definitely see myself eating this again.
Farxaan boy
[email protected]This is my go-to recipe for pimiento cheese. It's always a crowd-pleaser. I like to serve it with crackers, vegetables, or even on sandwiches.
Sylvia Chris Sylvia Chris
[email protected]This pimiento cheese is addictive! I can't stop eating it. It's so creamy and cheesy, with just the right amount of spice. I'm going to have to hide it from myself or I'll eat it all in one sitting.
Yusuf Islomov
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of chopped bacon to mine for extra flavor.
Lori Stumpf
[email protected]I'm from the South, and I know my pimiento cheese. This recipe is the real deal! It's got the perfect balance of sharp cheddar, creamy cream cheese, and tangy pimentos. I served it with crackers and vegetables, and it was a hit with my friends and fa
Basudev Thapa
[email protected]This is the creamiest, most flavorful pimiento cheese I've ever had. I was a little worried about making it because I've never made cheese before, but it was so easy! I followed the recipe exactly and it turned out perfectly. I'm definitely making th