PIMENTO SALAD
From the internet KESQ.com. This salad can be a little bit bland, it may be the pimentos, so you really have to work with the seasonings, including the paprika. The paprika goes in the salad, and on top if you like. Adjust to your own taste.
Provided by True Texas
Categories Low Cholesterol
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook macaroni and drain well. Rinse with cold water.
- Mix in the rest of the ingredients, paprika actually goes in salad.
- Feel free to use more or less of any item to make the dish to your liking.
- Chill for at least 1 hour.
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Jaylen Mabry
[email protected]I followed the recipe exactly and the salad turned out great! Thanks for sharing.
Alaa Mohamed
[email protected]This salad is a little too sweet for my taste. I think I'll try adding less sugar next time.
John Hozzard
[email protected]I'm not a big fan of pimento salad, but this recipe is pretty good. It's not too sweet or tangy.
Lucas Slobodzian
[email protected]This salad is a great way to use up leftover vegetables. I often add whatever I have on hand, such as chopped carrots, bell peppers, or zucchini.
Rathna Akther
[email protected]I love the addition of chopped celery and onion to this salad. It gives it a nice crunch and flavor.
Amy Inness
[email protected]This is a classic pimento salad recipe that is always a winner. It's the perfect dish to bring to a potluck or picnic.
Nabeel Chohan
[email protected]This salad is so versatile. I've served it as a side dish, a sandwich spread, and even as a dip. It's always a hit.
Phillimon Pholosho
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the salad a little lighter and healthier.
Rana Scott
[email protected]This salad is a great make-ahead dish. I love that I can make it ahead of time and then just serve it when I'm ready.
MD midul Hossain
[email protected]I'm not a big fan of pimento salad, but this recipe changed my mind. It's delicious!
Jake Ryan
[email protected]This is the best pimento salad I've ever had. It's so creamy and flavorful.
Amissah Christian
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it.
Ashlee Gufler
[email protected]This salad is so good! I love the combination of flavors and textures. It's definitely going to be a new favorite.
Karuhanga Narcensio
[email protected]I've been making this pimento salad for years and it's always a crowd-pleaser. It's the perfect side dish for any potluck or picnic.
mq1 mq3
[email protected]This pimento salad is a hit! It's creamy, tangy, and has the perfect amount of crunch. I love that it's so easy to make, too. I'll definitely be adding this to my regular rotation of recipes.