PIMENTO POTATO CASSEROLE
Make and share this Pimento Potato Casserole recipe from Food.com.
Provided by Nimz_
Categories Oven
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Boil potatoes in jackets until almost done; chill until very cold; peel and shred with a grater Melt butter in double boiler Add cheese, a small amount at a time Mix together the sour cream and milk Add to cheese mixture.
- Add onions and stir Add Salt and pepper to taste Add shredded potatoes Put in casserole dish Bake at 350 for 45 minutes, uncovered.
Nutrition Facts : Calories 382.6, Fat 22.9, SaturatedFat 14.3, Cholesterol 59.8, Sodium 213.7, Carbohydrate 35.5, Fiber 4.2, Sugar 1.7, Protein 10.5
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maral Ganbaatar
[email protected]This recipe was a waste of time. The casserole was dry and flavorless.
mohammed nasr
[email protected]My casserole didn't turn out as creamy as I would have liked. I think I overcooked the potatoes.
Enriko Pepaj
[email protected]This casserole was a little bland for my taste. I would add more spices next time.
Samuel Ikoje
[email protected]I can't wait to make this casserole again. It's definitely a new favorite!
Tadhg Melia
[email protected]The leftovers of this casserole were even better the next day! I reheated it in the microwave and it was just as delicious.
Shekenua Parker
[email protected]I used a different type of cheese than the recipe called for and it still turned out great. This casserole is very versatile.
Ahmed Hany
[email protected]I'm always looking for new casserole recipes and this one did not disappoint. It was a great addition to my dinner rotation.
Christine M
[email protected]This was the first time I ever made pimento potato casserole and it was a success! My family loved it.
Uzoatu Yvonne Onyinye
[email protected]I added some chopped bacon to my casserole and it was amazing! It added a nice smoky flavor.
Hayleigh Hawkins
[email protected]I followed the recipe exactly and my casserole turned out perfect. It was creamy, cheesy, and so flavorful.
memoona shahzad
[email protected]This dish was a hit at my potluck! Everyone loved the unique flavor and the creamy texture.
Faizan Xhaikh
[email protected]I'm not a huge fan of pimentos, but I really enjoyed this casserole. The potatoes were cooked perfectly and the sauce was flavorful.
Paris Chin
[email protected]This casserole was easy to make and turned out delicious! I loved the creamy sauce and the crispy potato topping.