PILLSBURY'S SCOTTISH REELS
A bakeoff recipe; I haven't tried it yet. They frosted theirs with a chocolate cream cheese frosting. You could either make this from scratch or choose a tub of premade chocolate frosting.
Provided by Debbie R.
Categories Drop Cookies
Time 1h35m
Yield 60 cookies
Number Of Ingredients 16
Steps:
- Melt the chocolate; I prefer melting in the microwave for just a few seconds, stirring, repeat until it's done.
- Combine that and everything else except the topping stuff. Chill at least 1 hour.
- Combine oats and 2 T. confectioners sugar.
- Drop chilled dough by rounded teaspoon onto greased cookie sheets. Flatten to about 1/4-inch with glass greased and dipped in the oat and sugar mixture.
- Bake at 350 for 12 - 15 minutes. Cool; then frost.
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Mahmud Maheer
[email protected]These are the best Scottish reels I've ever had. I'll definitely be making them again and again.
Faisal Tufail
[email protected]I've made these cookies several times and they always turn out perfectly. They're a hit with everyone who tries them.
Cameron Heidler
[email protected]These cookies are the perfect combination of sweet and tart. I can't get enough of them!
rk rabbani
[email protected]I love that this recipe is so easy to follow. Even a beginner baker can make these cookies with ease.
sujan sarker
[email protected]These cookies are perfect for any occasion. I've made them for parties, picnics, and even just to snack on at home.
Zack hope Yisu
[email protected]I'm so glad I found this recipe. These cookies are now my new favorite dessert.
M husnain
[email protected]These cookies are amazing! I've never had anything like them before.
Mary Simba
[email protected]I've tried many Scottish reel recipes, but this one is by far the best. The dough is so flaky and the filling is so flavorful.
Arbaj Raja
[email protected]These are my go-to cookies for any occasion. They're always a crowd-pleaser.
Mbembin Geneviève
[email protected]I love these cookies! They're so easy to make and they always turn out delicious.
Siteri Vatusaulaki
[email protected]These are the best Scottish reels I've ever had! The dough is so light and fluffy, and the filling is perfectly sweet and tart.
A Ait
[email protected]I've made these cookies several times and they always turn out perfect. They're soft and chewy, with just the right amount of sweetness.
Ahmad Musawer
[email protected]These were a huge hit! I made them for a party and everyone loved them. They're easy to make and taste delicious.