PILLSBURY SLOW COOKER CHICKEN TORTILLA SOUP
My Youngest Daughter knows how I love recipe books and brought me home this smallish paperback Pillsbury Slow-Cooker Recipe Book where I found this recipe. It is easy peasy, the fragrance whilst it cooked made the house smell so amazing, and the flavor was so very delicous. I have found myself a new comfort food!!! The recipe suggests for a nutricious option adding a thinly sliced zucchini to the soup ingredients. It also states 4 servings, but I found that we had leftovers with four servings which I am NOT complaining about.
Provided by Chabear01
Categories Low Cholesterol
Time 8h15m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Spray 3 1/2 to 4 quart slow cooker with cooking spray. In cooker mix all soup ingredients except cilantro.
- Cover and cook on low heat setting for 6 to 8 hours.
- Stir in Cilantro and increase heat setting to high. Cook 15 minutes longer.
- Serve with the garnishes, or add your own twist to this with your favorite items.
- ***Note***.
- So you have last minute dinner plans and didn't start this in the slow cooker? I have made this in a large soup kettle on the stove allowing to cook for approximately 3-4 hours and still wound up with the same delicious and tasty soup. Give it a try either way.
Nutrition Facts : Calories 292.3, Fat 6.4, SaturatedFat 1.3, Cholesterol 72.6, Sodium 1085, Carbohydrate 26, Fiber 5.7, Sugar 8.1, Protein 33.5
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JJ RHEEDER
j-r@yahoo.comI'm not a big fan of soup, but this one was really good. The chicken was moist and flavorful, and the vegetables were perfectly cooked. I especially liked the addition of the tortillas, which gave the soup a nice thick texture.
Jeevan Khanal
j_khanal@hotmail.comThis soup was delicious! I followed the recipe exactly, and it turned out perfectly. The chicken was tender and flavorful, and the broth was rich and flavorful. I loved the addition of the corn and black beans, which added a nice sweetness and textur
Maya D Neupane
dmaya@aol.comThis soup was a bit bland for my taste. I added some extra spices, and it was much better. I also used a different type of chicken, and I think that made a big difference. Overall, it was a good soup, but I would make some changes next time.
Jamal Lingo
lingo@aol.comThis soup was easy to make and turned out great! I used leftover chicken from a rotisserie chicken, and it worked perfectly. The soup was flavorful and hearty, and my family loved it. I will definitely be making this again.
marko
marko40@gmail.comI'm not a big fan of soup, but this one was really good. The chicken was moist and flavorful, and the vegetables were perfectly cooked. I especially liked the addition of the tortillas, which gave the soup a nice thick texture.
Abdali Abdal
aa95@hotmail.co.ukThis soup was delicious! I followed the recipe exactly, and it turned out perfectly. The chicken was tender and flavorful, and the broth was rich and flavorful. I loved the addition of the corn and black beans, which added a nice sweetness and textur
Sharmila Upreti
s-upreti@hotmail.frThis soup was a bit bland for my taste. I added some extra spices, and it was much better. I also used a different type of chicken, and I think that made a big difference. Overall, it was a good soup, but I would make some changes next time.
Ebube Nwodo
ebube_nwodo@hotmail.comThis soup was easy to make and turned out great! I used leftover chicken from a rotisserie chicken, and it worked perfectly. The soup was flavorful and hearty, and my family loved it. I will definitely be making this again.
Shahida saleem Saleem
saleem_s@gmail.comI'm not a big fan of soup, but this one was really good. The chicken was moist and flavorful, and the vegetables were perfectly cooked. I especially liked the addition of the tortillas, which gave the soup a nice thick texture.
Darren Pearson
p_d@hotmail.comThis soup was delicious! I followed the recipe exactly, and it turned out perfectly. The chicken was tender and flavorful, and the broth was rich and flavorful. I loved the addition of the corn and black beans, which added a nice sweetness and textur
Christina M
c_m@yahoo.comThis soup was a bit bland for my taste. I added some extra spices, and it was much better. I also used a different type of chicken, and I think that made a big difference. Overall, it was a good soup, but I would make some changes next time.
Adrian Estrada
ae47@hotmail.frThis soup was easy to make and turned out great! I used leftover chicken from a rotisserie chicken, and it worked perfectly. The soup was flavorful and hearty, and my family loved it. I will definitely be making this again.
Leticia Quindara Crawford
crawford@yahoo.comI'm not usually a fan of slow cooker soups, but this one was really good. The chicken was moist and flavorful, and the vegetables were perfectly cooked. I especially liked the addition of the tortillas, which gave the soup a nice thick texture.
galaxy mobile
mobile97@hotmail.comThis soup was a hit with my family! The chicken was tender and flavorful, and the broth was rich and flavorful. I loved the addition of the corn and black beans, which added a nice sweetness and texture. I will definitely be making this soup again!