This is a fantastic flavorful side that I found in one of my favorite cookbooks by Cheryl Alters Jamison and Bill Jamison, "American Home Cooking". They're all great!
Provided by SRC4450
Categories Rice
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Bring the rice, chicken stock, 1 tablespoon of the butter and the salt to a boil in a large saucepan.
- Reduce heat to medium-low and cover.
- Set timer for 18 minutes.
- Meanwhile saute the remainder of butter, the pine nuts, mace and pistachios in a large skillet until they are golden brown.
- After rice is cooked, set it aside with the lid on for 10 minutes.
- Fluff with a fork and scoop into the skillet, tossing with the pistachios and pine nuts.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #side-dishes #rice #american #pasta-rice-and-grains
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Md shadot islam
[email protected]This pilau rice looks so good, I'm going to make it tonight!
Laurana Atwood
[email protected]I can't wait to try this pilau rice recipe!
lunga madide
[email protected]This pilau rice is a delicious and healthy dish that the whole family will enjoy.
Mr Comrade
[email protected]This pilau rice is a great way to get your kids to eat their vegetables.
Ogunrinola Omotayo
[email protected]This pilau rice is a great side dish for chicken or fish.
Ellen Mambwe
[email protected]This pilau rice is perfect for a special occasion.
Mike Adair
[email protected]This pilau rice is a great way to use up leftover rice.
Karima Kamouni
[email protected]I love the crispy texture of the pistachios and pine nuts in this pilau rice.
Bryan
[email protected]This is my go-to pilau rice recipe. It's always perfect.
Shon Babe
[email protected]This pilau rice is so flavorful and aromatic. I love the combination of spices and nuts.
luis Abel
[email protected]I've made this pilau rice several times now and it's always a success. It's become a staple in my kitchen.
Nazmul Haq
[email protected]This pilau rice is perfect for a weeknight meal. It's quick and easy to make and it's always a crowd-pleaser.
Victor Femowei
[email protected]I made this pilau rice for a potluck and it was a big hit! Everyone loved the unique flavor and texture.
Amber Elaine
[email protected]I'm not a big fan of pistachios, but I thought they worked well in this dish. The pine nuts added a nice touch too.
Hannah Austin
[email protected]The rice was a bit mushy for my liking, but the flavors were good.
Fatbardha Vizani
[email protected]This pilau rice was a bit bland for my taste. I think I would add more spices next time.
S S m
[email protected]This pilau rice is so easy to make and it tastes delicious. I love that I can use leftover rice to make this dish.
Sharif Mugagga
[email protected]I love the addition of pistachios and pine nuts in this pilau rice. It gives the dish a unique and flavorful twist.
Brandy Ogle
[email protected]Wow! This pilau rice is amazing! The flavors are so well-balanced and the rice is cooked to perfection. I will definitely be making this again.
Shuvo Singh
[email protected]This pilau rice was a hit at my dinner party! The combination of pistachios and pine nuts added a delicious nutty flavor and texture. The rice was perfectly cooked and fluffy.