PIKES PLACE MARKET SALAD
This recipe is from the Pike Place Market and was featured in Cooking Light.
Provided by Lynette !
Categories Lettuce Salads
Time 25m
Number Of Ingredients 16
Steps:
- 1. To prepare nuts, place sugar in a small skillet over medium heat; cook 90 seconds or until sugar dissolves, stirring as needed so sugar dissolves evenly and doesn't burn. Reduce heat; stir in walnuts. Cook over low heat 30 seconds or until golden. Spread mixture onto foil coated with cooking spray. Cool completely; break into small pieces.
- 2. To prepare dressing, place cider in a small saucepan over medium-high heat; bring to a boil. Cook until reduced to 2 tablespoons (about 5 minutes). Combine water and cornstarch in a small bowl; add to pan. Bring cider mixture to a boil, stirring constantly; cook 30 seconds. Remove from heat. Stir in shallots, vinegar, salt, and pepper; let cool.
- 3. To prepare salad, place salad mix in a large bowl. Drizzle with dressing; toss gently to coat. Divide evenly among 4 plates; top with berries, cheese, and walnuts. Serve immediately.
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Patras
[email protected]This is the best salad I've ever had!
Brian ashton
[email protected]This salad is a must-try for any salad lover.
AWESOME TV TOYS
[email protected]I would definitely recommend this salad to others.
Abdullah Shah
[email protected]This salad is a great make-ahead meal.
Sumon Sorker
[email protected]I love the combination of flavors and textures in this salad.
Fatma Abdalla
[email protected]This salad is a great way to showcase fresh, seasonal produce.
Dipak Poudel
[email protected]Overall, I really enjoyed this salad and would definitely make it again.
Eric John
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Dilruba Afrose
[email protected]I had a hard time finding some of the ingredients, but it was worth the effort.
Sakita Sublal
[email protected]The dressing is a bit too sweet for my taste, but I can easily adjust it to my liking.
Mark Harbet
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Lawal Abdullahi
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
ali faizan
[email protected]This salad is so easy to make, yet it looks and tastes like it came from a fancy restaurant.
Rama Urban
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Sksajjad Toper
[email protected]This salad is a great way to use up leftover chicken or tofu.
Malik Jones
[email protected]I love that this salad is so versatile. I can easily customize it to my liking by adding or removing ingredients.
Mdl Raj
[email protected]The dressing is the perfect complement to the salad, providing a delicate balance of sweetness and acidity.
MrEpicMouse
[email protected]This salad is a delightful burst of flavors and textures. The combination of crisp greens, sweet berries, tangy cheese, and crunchy nuts is simply irresistible.