PIGS IN A BLANKET
We served these at our wedding.
Provided by Food Network
Categories appetizer
Time 25m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 375 degrees F.
- Cut the hot dogs into 2-inch pieces. Wrap the sections of hot dog in applicable-size pieces of crescent dough and place them on a sheet tray. Bake until the dough is golden and cooked through, about 10 minutes. Sprinkle with salt, then let cool for at least 5 minutes before serving alongside ketchup and mustard.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #5-ingredients-or-less #appetizers #easy #kid-friendly #dietary #number-of-servings
You'll also love
Katie b
[email protected]I'm not a big fan of pigs in a blanket, but these were actually pretty good. The blankets were nice and crispy and the filling was flavorful.
Robin Badsha
[email protected]These were amazing! I will definitely be making these again.
Silent Hard
[email protected]These were the perfect finger food for my game day party. They were easy to make and everyone loved them.
Sajjad Ahamd
[email protected]These were a little bland for my taste. I think I would add some more salt and pepper next time.
Ashik Khan
[email protected]These were a huge hit at my daughter's birthday party. They were so easy to make and they looked so festive.
Raabiah Pietersen
[email protected]These were a little too spicy for my taste. I think I would use less chili powder next time.
Matt Brown
[email protected]I've made pigs in a blanket before, but this recipe is definitely the best. The blankets were so light and fluffy and the filling was perfectly seasoned.
Johannes Nicholaas
[email protected]These were the perfect party food. They were easy to make and everyone loved them.
Ya Ida Faal
[email protected]These were a little dry. I think I would add some more cheese next time.
Endri Idrizi
[email protected]I'm not a big fan of pigs in a blanket, but I have to admit that these were pretty good. The blankets were nice and flaky and the filling was flavorful.
Ngonzi Doreen
[email protected]These were so easy to make and they tasted amazing! I will definitely be making these again.
Mitchell Marko
[email protected]I followed the recipe exactly and my pigs in a blanket turned out perfectly. They were crispy on the outside and tender on the inside.
Abdullah Shbbir
[email protected]These were a little too greasy for my taste. I think I would use less butter next time.
boba_cute
[email protected]I made these for a potluck and they were a huge hit. Everyone raved about how good they were.
Jose Cahall
[email protected]My kids loved these! They were so easy to make and they tasted delicious.
Rk Rejaul Karem
[email protected]These were a great appetizer for my Super Bowl party. They were easy to make ahead of time and everyone loved them.
Soomro Sahb
[email protected]I've made pigs in a blanket many times before, but this recipe is by far the best. The blankets were perfectly golden brown and the filling was savory and flavorful.
Aneeb Ansar
[email protected]These pigs in a blanket were a hit at my party! They were easy to make and disappeared in minutes.