PIGNOLI COOKIES I
They are pleasantly sweet, made with almond paste and pine nuts, but no flour.
Provided by Adele
Categories World Cuisine Recipes European Italian
Time 1h10m
Yield 36
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Line 2 cookie sheets with foil; lightly grease foil.
- Mix almond paste and granulated sugar in food processor until smooth. Add confectioners' sugar and 2 egg whites; process until smooth.
- Whisk remaining 2 egg whites in small bowl. Place pine nuts on shallow plate. With lightly floured hands, roll dough into 1 inch balls. Coat balls in egg whites, shaking off excess, then roll in pine nuts, pressing lightly to stick. Arrange balls on cookie sheets, and flatten slightly to form a 1 1/2 inch round.
- Bake 15 to 18 minutes in the preheated oven, or until lightly browned. Let stand on cookie sheet 1 minute. Transfer to wire rack to cool.
Nutrition Facts : Calories 100.9 calories, Carbohydrate 11.4 g, Fat 5.5 g, Fiber 0.7 g, Protein 2.6 g, SaturatedFat 0.7 g, Sodium 7.3 mg, Sugar 6.2 g
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Nadun Bhathiya
[email protected]These cookies are a bit too sweet for my taste.
Muhammad Dilshad
[email protected]I would definitely recommend these cookies to anyone who loves Italian pastries.
Sumaiya Chy
[email protected]These cookies are a little time-consuming to make, but they're totally worth it.
Mr Sakib
[email protected]I've tried other pignoli cookie recipes before, but this one is by far the best.
Alexia Lisbey
[email protected]These cookies are so easy to make, even for a beginner baker.
Evlynne
[email protected]I love that these cookies are made with all natural ingredients.
md Masum h
[email protected]These cookies are the perfect combination of sweet and salty.
Julianne Artemyeva
[email protected]I was a little skeptical about trying these cookies, but I'm so glad I did. They're absolutely amazing!
Mustafa Jawad
[email protected]These cookies are so addictive! I can't stop eating them.
Joti Mogumder
[email protected]I've made these cookies several times now and they always turn out perfect. They're so delicious and easy to make.
Gfkmrr Mia
[email protected]These cookies were a hit at my holiday party! Everyone loved them.