PICO POSOLE PINTOS
Make and share this Pico Posole Pintos recipe from Food.com.
Provided by Geema
Categories Beans
Time 20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Rinse and drain hominy and beans.
- In a large saucepan, combine all ingredients and heat throughly.
Nutrition Facts : Calories 264.3, Fat 1.8, SaturatedFat 0.3, Sodium 158.1, Carbohydrate 49.5, Fiber 15.2, Sugar 1.6, Protein 14.2
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joacckim mwamba
[email protected]This recipe is a great way to use up leftover beans. I usually make a big batch of beans on the weekend and then use them to make this soup during the week.
Cleo Malepe
[email protected]This is my favorite posole recipe. It's always a hit at parties and potlucks.
Rajper siraj
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra cheese and sour cream.
aameen
[email protected]This recipe is a little time-consuming, but it's worth the effort. The beans are so flavorful and the pico de gallo is the perfect topping.
Amin Yt24m
[email protected]I'm not a big fan of beans, but this recipe changed my mind. The pico de gallo and cheese really make the dish.
Hussnain Ali
[email protected]This is a great recipe for a potluck or party. It's easy to make and everyone loves it.
David Asif
[email protected]I've made this recipe several times and it's always a hit. I love the combination of flavors and textures.
Santosh Mangrati
[email protected]This recipe was a disaster! The beans were undercooked and the pico de gallo was way too salty.
Murad Muradali
[email protected]I thought this recipe was just okay. The beans were a little bland and the pico de gallo was too chunky.
Scott and Karen
[email protected]This recipe was a little too spicy for my taste, but I still enjoyed it.
MdRos hidw
[email protected]I made this recipe for my family and they loved it! The beans were cooked perfectly and the pico de gallo was a great addition.
Md Joot
[email protected]This is my go-to recipe for posole. It's always a crowd-pleaser.
Celeste A Sanabria
[email protected]I love this recipe! It's so simple to make and always turns out delicious.
Avela Macebo
[email protected]This was a great recipe for a quick and easy weeknight meal. The beans were flavorful and the pico de gallo added a nice freshness.
Radio
[email protected]I'm not usually a fan of beans, but this recipe changed my mind. The pico de gallo and cheese really took the dish to the next level.
Marjorix Eda
[email protected]This pico posole pintos recipe was a hit! The flavors were so well-balanced and the beans were cooked perfectly. I'll definitely be making this again.