PICO DE GALLO SALAD
Pico de gallo has Spanish origins, meaning a relish made of chopped ingredients like jicama, oranges, onions, peppers and cucumbers. Enjoy this tasty take!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 6
Number Of Ingredients 12
Steps:
- In blender, place all dressing ingredients. Cover; blend until smooth.
- On serving platter, alternate slices of orange and cucumber around edge. Mound bell pepper and jicama in center. Drizzle with dressing. Sprinkle with chili powder and/or cilantro sprigs.
Nutrition Facts : Calories 120, Carbohydrate 12 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 4 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 105 mg, Sugar 5 g, TransFat 0 g
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[email protected]I highly recommend this pico de gallo salad recipe. It's a delicious and refreshing addition to any meal.
Florida Kato
[email protected]This pico de gallo salad is so easy to make, and it's always a crowd-pleaser.
Sagir Bhatti
[email protected]I love the combination of flavors in this pico de gallo salad. It's the perfect balance of spicy and tangy.
Raul Marrero
[email protected]This is my go-to recipe for pico de gallo salad. It's always a hit with my family and friends.
Imaan Beckket
[email protected]This pico de gallo salad is the perfect addition to any Mexican dish. It's also great as a snack.
Ellie Atherton
[email protected]I made this pico de gallo salad for a party, and it was a huge success. Everyone loved it!
L√òRD GAMER YT
[email protected]This is the best pico de gallo salad I've ever had. It's so fresh and flavorful.
Lokhon Roy
[email protected]I love this recipe! It's so easy to follow, and the pico de gallo salad always turns out delicious.
Gisingizo Magnifique
[email protected]Pico de gallo is my favorite salsa. It's so easy to make, and it's always a hit with my friends and family.
Rnzt Shrestha
[email protected]This pico de gallo salad is a great way to add some freshness and flavor to your meals. I love it on tacos, burritos, and nachos. It's also great as a salsa for chips.
Marina Rafat
[email protected]I love the simplicity of this pico de gallo salad. It's just a few fresh ingredients, but they come together to create a delicious and flavorful dish. I highly recommend this recipe.
Shakie Danger bint Abudallah
[email protected]This pico de gallo salad is a great way to use up leftover tomatoes and onions. I always have a few tomatoes and onions that are about to go bad, so I make this salad to use them up. It's a great way to avoid food waste.
Karan Giri
[email protected]I've made this pico de gallo salad several times now, and it's always a hit. It's so versatile, too. I've used it as a topping for tacos, burritos, and nachos. I've also used it as a salsa for chips. It's always delicious.
Timothy Yusuf
[email protected]I followed the recipe exactly, and the pico de gallo salad turned out perfectly. It was the perfect balance of spicy, tangy, and refreshing. I served it with tacos, and it was a huge hit with my family.
Javeed Akhter
[email protected]This pico de gallo salad is the BEST! It's so fresh and flavorful, and it's the perfect addition to any Mexican dish. I love that it's so easy to make, too. I always have the ingredients on hand, so I can whip up a batch in just a few minutes.