PICO DE GALLO COLESLAW
I decided to combine the flavors of coleslaw and pico de gallo and it came out super; tangy and creamy at the same time. If you want it spicy, leave in the seeds from the jalapeno.
Provided by Monica H
Categories Other Side Dishes
Time 10m
Number Of Ingredients 11
Steps:
- 1. Empty cabbage and carrot coleslaw mix into a big bowl. Fresh would taste great; I use the bagged one sometimes to save on time....
- 2. Finely dice the red onion, jalapeno (leave out seeds) and bell pepper and add to coleslaw. Mix to incorporate.
- 3. Now add your mayonnaise and mix well. Don't add mayo at the end because if you mix the slaw harshly (as you need to to mix in the mayo), the tender ingredients like tomato and avocado will be smushed and smashed and the salad will come out like a paste.
- 4. After mayo is in, now dice tomato and add it in along with the chopped cilantro, and mix gentley.
- 5. Dice avocado, add it in, and also juice the lime into the salad; mix gentley.
- 6. If you are using fresh pineapple, finely dice it and add it in. If you are using canned, drain juice out from the chunks, dice them up smaller, add in. Mix gentley!
- 7. At this point, salt and pepper it to taste. Refridgerate for at least 2 hours before serving. Garnish top with lime and diced avocado.
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Rameez Ali Rameez Ali
rameez.a@hotmail.comThis is my go-to coleslaw recipe. It's always a hit with my family and friends.
Jordy Hawy
hawyj94@aol.comThis coleslaw is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
Joshua Lethole
l_joshua49@yahoo.comI love the fresh, crunchy veggies in this coleslaw. It's the perfect side dish for any summer cookout.
Tristin Labuschagne
tl3@gmail.comThis coleslaw is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Kelvin Jumah
jumah-kelvin@hotmail.comI made this coleslaw for a picnic and it was a huge success. Everyone loved it.
Amir Bazibu
a@aol.comThis is the best coleslaw I've ever had. The pico de gallo adds a nice kick of flavor.
ML NIKESH
ml.n@gmail.comI love how this coleslaw is so versatile. I've served it with grilled chicken, fish, and tacos, and it's always a hit.
Noorhamad Zeb
zeb.noorhamad69@yahoo.comThis is my new favorite coleslaw recipe. It's so refreshing and flavorful.
blas Sinha islam
b.islam65@yahoo.comI've made this coleslaw twice now and it's always a winner. It's so easy to make and it's always a crowd-pleaser.
Kanaf Alkandi
a.k@gmail.comThis pico de gallo coleslaw was a hit at my last potluck! Everyone loved the fresh, crunchy veggies and the tangy dressing. I'll definitely be making this again.