"I take this salad to my husband's company picnic and never have any leftovers-just a lot of requests for the recipe!" says Diana Porter of Pelion, South Carolina. "You can make it a day ahead for convenience...and adding diced chicken and cooked pasta turns it into an easy meal."
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 18 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the broccoli, caulifloweretes, tomatoes, cucumbers, peppers, green onions and olives. Drizzle with dressing; toss to coat. Chill until serving. Just before serving, sprinkle with cheese.
Nutrition Facts : Calories 147 calories, Fat 12g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 438mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein.
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Rhea Peterson
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, which makes it perfect for busy weeknights.
Jonathan Kayz
[email protected]I love the versatility of this salad. You can add or subtract ingredients depending on what you have on hand.
Narsing Sonawane
[email protected]This salad is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this salad is a great way to use them up.
Michél Eiberg
[email protected]I've made this salad several times, and I've never been disappointed. It's always a hit with my family and friends.
Eva Marie Montecillo
[email protected]This salad is so refreshing and flavorful. It's the perfect side dish for a summer cookout.
Md Maruf Hasan
[email protected]I love the combination of flavors in this salad. The sweetness of the carrots and corn, the tartness of the tomatoes and cucumbers, and the saltiness of the feta cheese all come together perfectly.
Tony Ton
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or picnic.
Candice Fabian
[email protected]I love that this salad is so healthy. It's packed with fresh vegetables, and the dressing is light and flavorful.
Demo vidieo
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Alrick Jackson
[email protected]I've been making this salad for years, and it's always a hit. It's so simple, but it's so delicious.
Sk Bokul vai
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, which makes it perfect for busy weeknights.
Shannon Brinkworth
[email protected]I made this salad for a potluck, and it was a huge success. Everyone loved it!
Jefferson City
[email protected]This salad is perfect for a summer picnic. It's light and refreshing, and it's easy to transport.
Donovan Kennedy
[email protected]I love the versatility of this salad. You can add or subtract ingredients depending on what you have on hand.
CANDICE G
[email protected]This salad is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this salad is a great way to use them up.
Rashim Butsitsi
[email protected]I've made this salad several times now, and it's always a winner. It's so easy to throw together, and it's always a crowd-pleaser.
Ramadan Shaker
[email protected]This salad was a hit at my picnic! The vegetables were fresh and crisp, and the dressing was light and flavorful. I especially liked the addition of the feta cheese and walnuts, which added a nice salty and crunchy touch.