We love potatoes, so I'm always searching for new ways to make them. I came up with this recipe as a change of pace from the usual baked potatoes. This dish travels well to a picnic or other gathering.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender. Drain. , Transfer to a large bowl; mash (do not add milk, butter or seasoning). Stir in salad dressing. Add the cheese, salt, pepper and half of the bacon. , Spread into a greased 13-in. x 9-in. baking dish. Sprinkle with chives and remaining bacon. Bake, uncovered, at 350° for 20 minutes or until heated through.
Nutrition Facts : Calories 547 calories, Fat 37g fat (11g saturated fat), Cholesterol 45mg cholesterol, Sodium 729mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 3g fiber), Protein 13g protein.
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hassan fidallah
[email protected]These potatoes are a great way to use up leftover mashed potatoes. They're easy to make, and they're always a delicious side dish.
wazeer Khan
[email protected]I've made these potatoes several times now, and they're always a hit. They're the perfect combination of crispy and fluffy.
Triple M Hirib
[email protected]These potatoes are the perfect side dish for any summer picnic. They're light, refreshing, and always a crowd-pleaser.
Turtle In The Sea
[email protected]I'm always looking for new picnic recipes, and this one is definitely a keeper. It's easy to make, and it's always a hit with my friends and family.
Hadiza HARUNA
[email protected]These potatoes are a great way to sneak some vegetables into your kids' diet. They're loaded with healthy ingredients, like potatoes, onions, and celery.
Raven Ndlovukazi
[email protected]These potatoes are so versatile. I've served them with everything from grilled chicken to fried fish, and they've always been a hit.
Aziz Ur Rehman
[email protected]I love the crispy outside and fluffy inside of these potatoes. They're the perfect combination of textures.
Airjun Kc
[email protected]These potatoes are the perfect finger food for a picnic. They're easy to eat, and they're always a crowd-pleaser.
Gurnoor Cheema
[email protected]I've made these potatoes for several picnics now, and they're always a hit. They're easy to make, and they always turn out perfect.
Samikshya Magar
[email protected]These potatoes are a great make-ahead dish. I simply cook them the day before, and then reheat them at the picnic.
Qabeel Bhatti
[email protected]I'm not a big fan of potatoes, but these were actually really good. The seasoning was perfect, and the potatoes were cooked just right.
Asheshwar mahato
[email protected]These potatoes are a great way to use up leftover mashed potatoes. I simply add some cheese, bacon, and green onions, and they're ready to go.
DH Oritto Islam Rabbi
[email protected]I've tried many picnic potato recipes, but this one is by far the best. The potatoes are always cooked perfectly, and the seasoning is amazing.
JustPayton
[email protected]These potatoes are so good, I could eat them every day.
Secrets of life
[email protected]I made these potatoes for my family, and they were a huge hit! Even my picky kids loved them.
inderjeet kaur
[email protected]These potatoes are the perfect side dish for any picnic or potluck. They're delicious, easy to make, and everyone loves them.
Tcb Tarak
[email protected]I love how easy this recipe is to make. I can throw it together in just a few minutes, and it's always a success.
Golu Gaud
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The potatoes are crispy on the outside and fluffy on the inside, and the seasoning is spot-on.
Mehari Haile
[email protected]These potatoes were a hit at our picnic! They were perfectly cooked and seasoned, and everyone loved them.