These moist cupcakes don't need frosting, so they're perfect for a picnic or traveling. Kids and adults love them! -Florence Leinweber, Endicott, Washington
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 24 servings.
Number Of Ingredients 6
Steps:
- Prepare cake mix batter according to package directions for cupcakes. Fill 24 paper-lined muffin cups two-thirds full. , In a small bowl, beat the cream cheese, egg and sugar until smooth. Fold in chips. , Drop by tablespoonfuls into batter. Bake at 350° for 20 minutes or until a toothpick inserted in the cupcake comes out clean.
Nutrition Facts : Calories 197 calories, Fat 10g fat (4g saturated fat), Cholesterol 41mg cholesterol, Sodium 203mg sodium, Carbohydrate 25g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
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Anthony Grayless
[email protected]These cupcakes were a disappointment.
Sagar Ghulamani
[email protected]Overall, I thought these cupcakes were just okay.
Kaden Golden
[email protected]I would have liked the frosting to be a bit creamier.
leslie simons
[email protected]These cupcakes were a bit too sweet for my taste.
Georgi Georgiev
[email protected]I highly recommend these cupcakes.
BLACK GAMING
[email protected]These cupcakes were the perfect addition to my picnic.
Atta ali akbar Atta ali akbar
[email protected]I will definitely be making these cupcakes again and again.
Maxym Simachenko (Maxym Simachenko)
[email protected]These cupcakes were amazing!
Panke Ray
[email protected]I didn't like these cupcakes.
Afajl Mansuri
[email protected]These cupcakes were a bit dry, but the frosting was delicious.
Olayemi Omolayo
[email protected]I would definitely make these cupcakes again.
Shankar Tamang
[email protected]These cupcakes were delicious! The frosting was a bit too sweet for my taste, but the cupcakes themselves were perfect.
Wild Raven
[email protected]I'm not a baker, but these cupcakes were so easy to make! They turned out beautifully and tasted even better.
Abu GaminG
[email protected]These cupcakes were easy to make and turned out great! I used a different frosting recipe, but the cupcakes themselves were perfect.
Adia Froehle-Baker
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success! The kids loved them and the adults thought they were delicious too.
Metro User
[email protected]These cupcakes were a hit at my picnic! They were moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making these again.