PICNIC CHICKEN
A boneless chicken recipe that I really enjoy. Quick to make. Original recipe in the 1998 TOH Cookbook. I adjusted a bit to our tastes.
Provided by HokiesMom
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Pound chicken to 1/4 inch thickness.
- In a shallow bow, combine bread crumbs and seasonings.
- Dip chicken in egg, then in crumb mixture.
- In a skillet, brown the chicken in the oil and butter over medium heat for 10-15 minutes on each side or until juices run clear (180 degrees).
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Saad Hashmi Hashmi
[email protected]This chicken is so easy to make and it's always delicious. I love to serve it with a side of roasted vegetables.
Jack Hurley
[email protected]I've made this chicken several times and it's always perfect. It's a great recipe for a weeknight meal.
sHoYab K31
[email protected]This chicken is the best grilled chicken I've ever had. It's so flavorful and juicy.
Badnick 1234
[email protected]I made this chicken for a party and it was a huge success. Everyone loved it!
Aswin Panthi
[email protected]This chicken is so delicious and easy to make. I love to make it for my family and friends.
MD KABIir
[email protected]I've been making this chicken for years and it's always a hit. It's the perfect combination of sweet and savory.
Derrick Mukisa
[email protected]This chicken is perfect for a picnic. It's easy to make and transport, and it's always a crowd-pleaser.
pritam darai
[email protected]I made this chicken for my family and they loved it! It was so flavorful and juicy.
Malik Sulman
[email protected]This chicken is so easy to make and it's always a hit. I love to serve it with rice and vegetables.
Joey Skittles
[email protected]I've made this chicken several times and it's always delicious. I like to add a little bit of extra spice to the marinade.
methal alhafi
[email protected]This is my go-to recipe for grilled chicken. It's always a crowd-pleaser.
Yousef gamal
[email protected]I made this chicken for a potluck and it was a hit! Everyone loved the sweet and tangy flavor.
Zoya Maxu
[email protected]This chicken was so flavorful and juicy! I marinated it for 24 hours and then grilled it over medium heat. It was perfect for our picnic.