PICNIC BEANS WITH DIP
Here's a fun way to enjoy fresh-picked beans...with a creamy well-seasoned dip. I first enjoyed it at a friend's house and have made it for several years. Try the dip with other vegetables, too, such as broccoli, celery and carrots. -Martha Bergman, Cleveland Heights, Ohio
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-2/3 cups dip.
Number Of Ingredients 12
Steps:
- Place beans in a large saucepan and cover with water; bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender. Drain and rinse with cold water. Chill until serving. , In a blender, combine the remaining ingredients. Cover and process until smooth. Cover and refrigerate for at least 1 hour. Serve with beans for dipping.
Nutrition Facts : Calories 85 calories, Fat 7g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 293mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 2g fiber), Protein 0 protein. Diabetic Exchanges
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Mozahide islam
[email protected]I've never been a big fan of beans, but these were actually pretty good. The dip was the perfect complement.
Chinonso Uchechukwu
[email protected]These beans were a great way to use up some leftover ham. They were very flavorful and easy to make.
Manha Zinia
[email protected]I made these beans for a party and they were a huge hit! Everyone loved them.
Md Sony
[email protected]These beans were a bit too sweet for my taste, but the dip was delicious.
joe healy
[email protected]I wasn't sure what to expect from these beans, but I was pleasantly surprised. They were very flavorful and the dip was a great addition.
Jonathan Bijlhout
[email protected]These beans were easy to make and very tasty. I would definitely recommend them to others.
Atif Shareef
[email protected]I've made these beans several times and they're always a crowd-pleaser. The dip is the perfect finishing touch.
Jordan Cervantes
[email protected]These beans were delicious! I made them for a potluck and they were a huge hit.
Natalia Akinyi
[email protected]These beans were a total flop. I followed the recipe exactly and they still turned out mushy and flavorless.
Maku Trevo
[email protected]I'm a picky eater, but I really enjoyed these beans. The dip was a bit too spicy for me, but my husband loved it.
Haker Haker
[email protected]These beans were a great addition to my summer cookout. Everyone loved them!
Banuka Pramod
[email protected]I followed the recipe exactly and the beans turned out perfect. I'll be trying the dip next time.
Yunus Tuluk
[email protected]The beans were a bit bland for my taste, but the dip was amazing.
MD BIPUL Bipul
[email protected]These beans were easy to make and so flavorful. I'll definitely be making them again.
Oliver Contractors
[email protected]I'm not usually a bean person, but these were delicious! The dip was the perfect complement.
Malik Khanzada
[email protected]These beans were a huge hit at our church picnic! I doubled the recipe and still had people asking for more.