PICKLED ONIONS
A tangy and easy little condiment to spice up any dish.
Provided by Bobi
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 1h
Yield 6
Number Of Ingredients 5
Steps:
- Bring the onion, red wine vinegar, white vinegar, salt, and sugar to a boil in a saucepan over medium-high heat. Remove from heat and allow mixture to steep until the onion is tender, about 20 minutes. Cool completely before serving.
Nutrition Facts : Calories 18.6 calories, Carbohydrate 4.5 g, Fiber 0.3 g, Protein 0.2 g, Sodium 1744.8 mg, Sugar 2.2 g
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Don Yen
[email protected]I've made these pickled onions several times now and they're always a hit! They're the perfect addition to any party or potluck.
Faiz Khan
[email protected]These pickled onions are so easy to make and they're so delicious! I love them on tacos and sandwiches.
Abdullah Bhai
[email protected]I love the sweet and tangy flavor of these pickled onions. They're the perfect addition to tacos, sandwiches, and salads.
Ahsan Younas
[email protected]These pickled onions are a great way to add some extra flavor to your meals. They're also a healthy and low-calorie snack.
Asithandile Mkhwelanga
[email protected]I've been making these pickled onions for years and they're always a hit. They're the perfect addition to any party or potluck.
Troy Daniel
[email protected]These pickled onions are the best I've ever had. I highly recommend them!
Daniel G. Carlos II
[email protected]I'm obsessed with these pickled onions! They're so addictive!
melanie dalbey
[email protected]These pickled onions are the bomb!
Jamal Halley
[email protected]I love the way these pickled onions add a pop of flavor and color to any dish. They're the perfect finishing touch for tacos, sandwiches, and salads.
Peter Cantelli
[email protected]These pickled onions are so easy to make and they're so versatile! I've used them on tacos, salads, and sandwiches, and they're always a hit.
Michel Garcia
[email protected]I've never been a fan of pickled onions before, but these are amazing! I love the crunchy texture and the flavorful brine.
Rodgers Atera
[email protected]These pickled onions are the perfect balance of sweet and tangy. I love the way they complement the flavors of grilled meats and vegetables.
cool Stickman
[email protected]I love the bright pink color of these pickled onions! They're so pretty and they add a pop of color to any dish.
Peter Kiaria
[email protected]These pickled onions are so good, I could eat them straight out of the jar!
Noss_d dubazana
[email protected]I've made these pickled onions several times now and they're always a hit! They're the perfect addition to tacos, sandwiches, and salads.
Sky Kitty
[email protected]These pickled onions are so easy to make and they taste amazing! I love the sweet and tangy flavor.