PICKLED EGGS I
Enjoy these pickled eggs with a rosy complexion courtesy of beet juice.
Provided by Wendy
Categories Appetizers and Snacks Pickled Egg Recipes
Time P7DT10m
Yield 12
Number Of Ingredients 10
Steps:
- Drain pickled beets and reserve 1 cup of the juice. Place beet juice, vinegar, water and wine in a large non-reactive glass bowl or jar.
- Add garlic, bay leaf, pickling spices, and salt. Mix well. Add eggs and onion rings. Cover tightly, refrigerate for one week before eating.
Nutrition Facts : Calories 107.3 calories, Carbohydrate 7.3 g, Cholesterol 186 mg, Fat 5 g, Fiber 1.1 g, Protein 6.7 g, SaturatedFat 1.6 g, Sodium 260.1 mg, Sugar 0.8 g
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Shaon Ahmed
[email protected]These pickled eggs are a great way to add some flavor to your meals. I love adding them to salads, sandwiches, and even tacos.
Hano M
[email protected]I've been making these pickled eggs for years, and they're always a favorite. They're the perfect way to use up leftover hard-boiled eggs, and they're always a hit at parties.
Titus Unda Pharres
[email protected]These pickled eggs are the perfect addition to any party or gathering. They're always a hit with my guests.
Christine Mulenga
[email protected]These pickled eggs are a great way to add some flavor to your meals. I love adding them to salads, sandwiches, and even tacos.
Puffer Fish
[email protected]I love the way these pickled eggs taste. They're the perfect snack or appetizer.
Yahya Qsrawi
[email protected]These pickled eggs are so easy to make, and they're so delicious! I'm definitely going to be making them again and again.
BAI BROTHERS LTD
[email protected]I've tried several different pickled egg recipes, and this one is by far the best. The eggs are always perfectly pickled, and the flavor is amazing.
Imran Rajpoot
[email protected]These pickled eggs are the perfect balance of sweet and sour. I love the way the vinegar and sugar complement each other.
md kamal khan
[email protected]I love the bright pink color of these pickled eggs! They're so pretty, and they add a pop of color to any dish.
Major L
[email protected]These pickled eggs are a great way to use up leftover hard-boiled eggs. They're also a great addition to a party platter or picnic basket.
Samuel richies
[email protected]I've made these pickled eggs several times now, and they're always a hit! My friends and family love them, and they're always asking me for the recipe.
Hami Kimou
[email protected]These pickled eggs are the perfect snack! They're tangy, flavorful, and so easy to make. I love that you can customize them to your own taste by adding different spices and herbs.