PICKLED EGGS, BEETS AND ONIONS
If you like pickled onions and beets along with your eggs, you'll like this recipe. The juniper berries can be eliminated.
Provided by Kathy228
Categories < 30 Mins
Time 30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Place the eggs, sliced onions, and beets in a large jar. Set aside.
- In a saucepan, combine the remaining ingredients and slowly boil for 10 minutes. Let cool.
- Pour the cooled vinegar solution over the eggs, onions and beets. If the juice does not cover them, add additional water/vinegar (1:1) to cover. Refrigerate.
- Can be eaten in 24-hours, but are better after a couple of days. Store in fridge.
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Yene Yerase
yerasey@hotmail.frI would definitely recommend this recipe to anyone looking for a new and exciting way to enjoy pickled eggs.
Prem Lamichhne
prem.l@hotmail.co.ukThis recipe is a bit time-consuming, but it's worth the effort. The pickled eggs, beets, and onions are so delicious!
Samuel Gatkuoth
gatkuoth-s@gmail.comI'm not a big fan of pickled eggs, but I loved this recipe. The beets and onions really mellowed out the flavor of the eggs.
Tinesa Hallmark
hallmark39@hotmail.frThese pickled eggs, beets, and onions are a great way to add some color and flavor to your meals.
Lauratu Hudu
lauratu@yahoo.comI was a bit skeptical about this recipe, but I'm so glad I tried it. The pickled eggs, beets, and onions were delicious!
lilian wambui
w@yahoo.comThese pickled eggs, beets, and onions are a great addition to any party platter.
Ahsan Rana
a_r7@hotmail.frI love the combination of flavors in this recipe. The sweetness of the beets and the tanginess of the vinegar are a perfect match.
Jerry Lentz
jerry.lentz100@yahoo.comThis recipe is a great way to use up leftover hard-boiled eggs.
Lisa Florez
f66@yahoo.comI've made this recipe several times, and it's always a winner. The pickled eggs, beets, and onions are so flavorful and versatile.
Zahid Butt
butt_zahid40@hotmail.comI followed the recipe exactly, and the pickled eggs, beets, and onions turned out perfectly. They were the perfect addition to my salad.
Sijadwafa Sijadwfa
s.s29@gmail.comThese pickled eggs, beets, and onions were a hit at my party! Everyone loved the sweet and tangy flavor.