Pickled cucumber, fig, and halloumi salad is a special Greek-inspired recipe.
Provided by OneWholesomeMeal
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Cut cucumber into chunky half-moons, then scrape out the core. Place cucumber in a medium bowl with vinegar, honey, chile flakes, and salt; set aside to pickle for 10 to 15 minutes.
- While the cucumbers are pickling, toast hazelnuts in a medium skillet over medium heat until browned and fragrant, 5 to 10 minutes. Remove from the skillet and chop coarsely when cool enough to handle.
- Slice halloumi cheese into 3/8-inch slices and place in a nonstick skillet over medium heat. Cook until crisp, 2 to 3 minutes per side.
- Mix chopped hazelnuts and mint into the pickled cucumbers. Add halloumi and figs and toss to coat.
Nutrition Facts : Calories 319.1 calories, Carbohydrate 17.4 g, Cholesterol 42.5 mg, Fat 23.1 g, Fiber 3 g, Protein 14.7 g, SaturatedFat 9.2 g, Sodium 916.7 mg, Sugar 11.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Sehab
[email protected]This salad is my new favorite summer salad. It's light, refreshing, and packed with flavor. I can't get enough of it!
Adrian Isham
[email protected]This salad is a 5-star recipe! It's easy to make, delicious, and perfect for any occasion.
Renee Coney
[email protected]I highly recommend this salad to anyone who loves fresh, flavorful food. It's a great way to enjoy the bounty of summer produce.
Najmun Zaman
[email protected]This salad is made with simple ingredients, but the flavor is anything but simple. The combination of sweet, sour, and salty is perfect.
FAZI BUTT
[email protected]I love that this recipe is so versatile. I've made it with different types of cucumbers, figs, and halloumi, and it's always delicious.
Ali Maula
[email protected]I made this salad for a party, and it was a huge hit. Everyone loved it!
Prince Coded
[email protected]This salad is not only delicious, but it's also beautiful to look at. I love the way the different colors and textures come together.
Eudora Kamara
[email protected]My kids loved this salad! They especially liked the pickled cucumbers and the halloumi.
WALIYOW__ FANTASTIC
[email protected]This salad is not only delicious, but it's also healthy. It's packed with fresh vegetables and lean protein.
Friday Sylvanus
[email protected]I love that this salad can be made ahead of time. It's perfect for meal prep, and it's also great for taking to work for lunch.
Yussif Hardi
[email protected]I'm always on the lookout for new recipes to try, and this one is definitely a keeper. It's going to be my new go-to salad for summer gatherings.
Sad Sasd
[email protected]This salad is perfect for a summer picnic or potluck. It's light and refreshing, and the flavors are just right.
Amani Radee
[email protected]I'm a busy working mom, so I appreciate recipes that are quick and easy to make. This salad came together in no time, and it was a hit with my family.
Henry Baker
[email protected]As a vegetarian, I am always looking for new and exciting recipes. This salad did not disappoint! The pickled cucumbers and figs added a nice tanginess, and the halloumi was a great source of protein.
Nirjana Mou
[email protected]My family loved this salad! The combination of flavors was amazing, and the halloumi was cooked perfectly. I will definitely be making this again.