PICKLED CARAMELIZED ONIONS
Steps:
- Melt butter in large skillet over medium-high heat. Add onions, sprinkle with salt, and sauté until beginning to brown, stirring frequently, about 10 minutes. Add vinegar and sugar and cook until almost all vinegar is absorbed, about 1 minute. Season with salt and pepper. Transfer to microwave-safe bowl; cool. DO AHEAD: Can be made 2 days ahead. Cover; chill. Microwave in 15-second intervals until lukewarm before using.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Waseem Raza
[email protected]I've made these onions several times and they're always a hit. They're so easy to make and they taste amazing.
peace eboagwu
[email protected]These onions are a great way to add flavor to any dish. I love them on sandwiches, burgers, and salads.
Umar Boss
[email protected]I'm not a fan of onions, but I actually liked these pickled caramelized onions. They were sweet and tangy, with a bit of a bite.
Puchangy
[email protected]These onions are so easy to make. I always have a jar in my fridge.
Veronica Washington
[email protected]I love the flavor of these onions. They're the perfect balance of sweet and tangy.
Khsa Khsa
[email protected]These onions are so versatile. I've used them on burgers, sandwiches, salads, and even pizza. They're always a hit.
Marius Nel
[email protected]I made these onions for a party and they were a huge hit. Everyone loved them.
khairul islam. 1990
[email protected]These onions are delicious! I used them on my grilled cheese sandwich and it was the best grilled cheese I've ever had.
Ch Moiz
[email protected]I followed the recipe exactly and the onions turned out great. They were the perfect addition to my burgers.
Mrmalik Syco
[email protected]These onions are so easy to make and they taste so good. I love the way they caramelize and the vinegar gives them a nice tang. I will definitely be making these again.
Alia Khan
[email protected]I'm not a big fan of onions, but these pickled caramelized onions were surprisingly good. They were sweet and tangy, with a bit of a bite. I especially liked them on sandwiches.
Shannon 1121
[email protected]These pickled caramelized onions are AMAZING. I love the sweet and tangy flavor. I used them on burgers, sandwiches, and salads. They were a hit at my last party.