Categories Salad Fish Vegetable No-Cook Quick & Easy Beet Summer Watercress Gourmet
Yield Makes 4 first-course or light main-course servings
Number Of Ingredients 8
Steps:
- Whisk together vinegar, sugar, and salt until sugar is dissolved, then add oil in a slow stream, whisking.
- Arrange herring and beets on a platter and drizzle with half of vinaigrette.
- Toss watercress and endives with remaining vinaigrette, then mound over herring and beets.
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Gujjar Sarkar
[email protected]This salad is a great make-ahead dish. You can pickle the beets and make the dressing ahead of time, and then just assemble the salad when you're ready to serve it.
Jessika Mann
[email protected]This salad is a great way to use up leftover apples. I always have a few apples in my fruit bowl, and this salad is a perfect way to use them up before they go bad.
babu basnet
[email protected]I'm not a big fan of beets, but I really enjoyed this salad. The beets are pickled, so they have a sweet and tangy flavor that is very appealing.
M Mubashar
[email protected]This salad is a great way to add some variety to your lunch or dinner menu. It's a light and refreshing dish that is perfect for any occasion.
Arun Magar
[email protected]I love the creamy dressing on this salad. It's made with sour cream, mayonnaise, and Dijon mustard, and it has a perfect balance of flavors.
Dil Muhammad Jappa
[email protected]This salad is a great way to use up leftover herring. I always have a few fillets of herring in my freezer, and this salad is a perfect way to use them up.
Joshua Bailey
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's unique, flavorful, and sure to be a hit at my next party.
Donell Mwenda
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with pickled beets, apples, and onions, which are all healthy and nutritious.
Kimi Anne
[email protected]I love the pop of color that the pickled beets add to this salad. It's a beautiful dish that is sure to brighten up any table.
Mmk Manim
[email protected]This salad is a bit time-consuming to make, but it's definitely worth the effort. The flavors are complex and delicious, and the salad is sure to impress your guests.
Julian Reyes
[email protected]I'm not a big fan of herring, but I really enjoyed this salad. The herring is not overpowering, and it actually complements the other flavors in the salad very well.
Jeffrey Waterman
[email protected]This salad is a great make-ahead dish. You can pickle the beets and make the dressing ahead of time, and then just assemble the salad when you're ready to serve it.
Akosua Eunice
[email protected]I love that this salad can be served as an appetizer, a side dish, or even a main course. It's also very versatile, so you can easily add or remove ingredients to suit your own taste.
Favour Phillips
[email protected]This salad is a great way to use up leftover pickled beets. I always have a jar of pickled beets in my refrigerator, and this salad is a perfect way to use them up before they go bad.
MOHAMMED RASEL
[email protected]The flavors in this salad are amazing! The sweetness of the beets, the tanginess of the vinegar, the saltiness of the herring, and the creaminess of the dressing all come together perfectly. I especially love the crunch of the apples and onions.
sadat khan
[email protected]I was pleasantly surprised by how easy this salad was to make. I was able to find all of the ingredients at my local grocery store, and the preparation was quick and simple. The hardest part was waiting for the beets to pickle, but it was definitely
Kamran Saeed
[email protected]This pickled beet and herring salad is a delightful dish that combines the sweet and tangy flavors of pickled beets with the salty and savory flavors of herring. The addition of apples, onions, and a creamy dressing creates a well-balanced and flavor