PICKLE ROLL-UPS

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Pickle Roll-Ups image

I have been making these since the early 1970's and they are the first appetizer to disappear when I serve them at a party. When we can afford it, pastrami is our favorite deli meat to use in this recipe.

Provided by Carolyn Chasteen

Categories     Appetizers

Number Of Ingredients 3

1 lb deli pastrami, corned beef, italian beef, or smoked ham (thinly sliced but not shaved)
8 -12 oz cream cheese, softened (do not substitute light or no-fat)
kosher or polish dill pickle wedges

Steps:

  • 1. Pat slices of deli meat dry with paper toweling and lay them out individually on a counter top. Spread a thin layer of softened cream cheese on each meat slice. Dry the Kosher dill pickles thoroughly with paper toweling and lay one wedge at the bottom of each meat slice. Roll tightly and refrigerate until cream cheese has set up again. Slice the rolls into 1/4-1/2 inch pinwheels and serve with crackers.

Tony Young
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These are a great way to get kids to eat their vegetables. My kids love these pickle roll-ups and they don't even realize they're eating pickles.


Isais Rivera
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These are the perfect appetizer for a potluck. They're easy to transport and they always disappear quickly.


William Graham
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I love that these pickle roll-ups are so easy to make. I can have them ready in no time.


Gloria Quartey
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These are a great way to use up leftover pickles. I always have some leftover pickles after a party, and these are the perfect way to use them up.


Jeremiah Scruggs
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I've made these pickle roll-ups for my family and friends, and they've all loved them. They're the perfect party food.


RUBINA RAJA
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These are the perfect appetizer for a summer party. They're light and refreshing, and they're always a crowd-pleaser.


Ajay Chinniah
chinniah_ajay@yahoo.com

I love that these pickle roll-ups are so versatile. I've made them with different types of pickles, ham, and cheese, and they're always delicious.


Norden Lhamo
l30@hotmail.com

These are so easy to make and they're always a hit at parties. I always get requests for the recipe.


Celeste Salazar
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I've never been a big fan of pickles, but these pickle roll-ups are delicious! The cream cheese and ham balance out the tartness of the pickles perfectly.


Maria Angelina Souza
a.maria78@yahoo.com

These are a great appetizer for a party or potluck. They're easy to make and they're always a hit.


Malak Gahzalaa
gahzalaam23@gmail.com

I love that these pickle roll-ups can be made ahead of time. It makes them perfect for busy weeknights.


chaiter hocine
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These are a great way to use up leftover ham. I always have some leftover ham after Easter and these are the perfect way to use it up.


Dimsun Hotel
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I've made these pickle roll-ups several times now and they're always a hit. They're so easy to make and they're always delicious.


Darknes s
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These are the perfect party food! They're easy to make ahead of time and they're always a crowd-pleaser.


Lifebidder 69
69_l6@hotmail.fr

I'm always looking for new and easy appetizers to make, and these pickle roll-ups fit the bill perfectly. They're so simple to make and they always disappear quickly at parties.


Junaid Jd
jdj@yahoo.com

These were a hit at my last potluck! I made a double batch and they were all gone in no time. Everyone loved the unique flavor combination.


Alex Alexander
a.a@aol.com

I was skeptical about these at first, but they turned out to be really good! The pickles add a nice tanginess that balances out the creaminess of the cheese and ham. I would definitely recommend trying these.


Mel Inda
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These pickle roll-ups were a delightful surprise! The combination of sweet pickles, cream cheese, and ham was perfect, and the crescent roll dough made them easy to assemble. I'll definitely be making these again for my next party.