These are very easy to make. I just love dill pickles.
Provided by Deborah Mackrodt
Categories Vegetable Appetizers
Number Of Ingredients 3
Steps:
- 1. Dry pickles off. You can use small dill pickles instead. The portions will just be smaller.
- 2. Spread a layer of cream cheese on a slice of meat.
- 3. Wrap the meat around the pickle. If the pickles are really large then use 2 slices of meat.
- 4. Slice and arrange on a platter with toothpicks.
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Kian Froy
[email protected]These pickle roll-ups are the perfect appetizer for any party. They're easy to make, delicious, and always a hit with guests.
Sara Maarouf
[email protected]I've made these pickle roll-ups several times and they're always a hit. They're so easy to make and they're always delicious.
The ink Demon
[email protected]These pickle roll-ups are so good! I love the combination of the cream cheese and the pickles.
Kane Magdaleno
[email protected]I love these pickle roll-ups! They're so easy to make and they're always a hit with guests.
Taderos fantwne
[email protected]These pickle roll-ups are the perfect party food. They're easy to make, delicious, and always a hit with guests.
jana qeshta
[email protected]I made these pickle roll-ups for my friends and they loved them. They're so easy to make and they're always a crowd-pleaser.
Maani Fitness
[email protected]These pickle roll-ups are so good! I love the combination of the cream cheese and the pickles.
Joyia 302
[email protected]I've made these pickle roll-ups several times and they're always a hit. They're so easy to make and they're always delicious.
Princess Dua
[email protected]These pickle roll-ups are the perfect appetizer for any party. They're easy to make, delicious, and always a hit with guests.
Haasith Haasith
[email protected]I love how versatile these pickle roll-ups are. You can fill them with anything you like, so they're perfect for any occasion.
NoobsLivesMatter
[email protected]These pickle roll-ups were a huge hit at my last party! They're so easy to make and they're always a crowd-pleaser.