PICKELS NOT YO NACHOS
There are so many layers of flavor and love in these delicious nachos. There's a bit of spice from the Rotel and taco seasoning in the chicken mixture. The taco flavored sour cream is yummy and you can't go wrong when a nachos recipe has tons of cheese on top. If you want to tone back the spice a bit, adjust the jalapenos. Give...
Provided by Amber Pickél
Categories Poultry Appetizers
Time 40m
Number Of Ingredients 13
Steps:
- 1. In a large skillet, add 1 chopped onion, the canned tomatoes, Rotel, 1/2 pack of taco seasoning and sliced chicken breasts. Cook for 10 minutes or until chicken is thoroughly cooked. Then remove chicken and shred in a blender.
- 2. Add rinsed and drained black beans to tomatoes, onion, and Rotel while blending chicken. Then add the chicken back to the mixture to cook for another 10 minutes.
- 3. Mix together 1/2 pack of taco seasoning and sour cream.
- 4. Mix 2 avocados and guacamole seasoning pack.
- 5. Chop green onions.
- 6. Plate chips. Top with chicken-onion-beans-tomato-Rotel mixture.
- 7. Add Mexican shredded and queso shredded cheese. Microwave for 30 seconds until melted.
- 8. Top with green onions, jalapenos, sour cream, and guacamole.
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Tommy Guerra
[email protected]These nachos were a bit too messy for me, but they were still delicious.
abedelrahman alzyod
[email protected]I can't wait to make these nachos again. They're so addictive!
Sanjaya Kumara
[email protected]These nachos are the perfect comfort food. They're cheesy, gooey, and delicious.
Hamphrey K254
[email protected]I love the pickled jalapeños in these nachos. They add a nice tangy flavor.
Drr Dhgd
[email protected]These nachos are so good, I could eat them every day.
Nami Wave
[email protected]I've tried several different nacho recipes and this one is by far the best.
Ilan Mcneal
[email protected]These nachos are the perfect party food. They're easy to make and everyone loves them.
Shahzaib Boota
[email protected]I made these nachos for a game day party and they were a huge hit.
Cuffucf Fgffh
[email protected]These nachos were a great way to use up leftover chicken. I'll definitely be making them again.
gul ayaz
[email protected]I wasn't sure about the pickled jalapeños, but they actually worked really well with the other flavors.
Cephus wilzard
[email protected]These nachos were amazing! The pickled jalapeños added the perfect amount of heat.
ifeanyi nwosu
[email protected]I thought these nachos were just okay. The pickled jalapeños were a bit overpowering.
David DeJesus
[email protected]The pickled jalapeños were a bit too spicy for me, but the rest of the nachos were great.
Pius Ssentongo
[email protected]These nachos were easy to make and turned out delicious. I would definitely recommend them.
AliF Chowdhury
[email protected]I've made these nachos several times now and they're always a hit. The pickled jalapeños really make them special.
Ruma Alam
[email protected]I made these for a party and they were a huge success. Everyone loved them.
Omar Tabbara
[email protected]These were so good! I loved the pickled jalapeños and the creamy avocado sauce.
Brenden Hoffschneider
[email protected]I followed the recipe exactly and the nachos turned out great. The pickled jalapeños were the perfect addition.
Ester Caniedo ajero
[email protected]These nachos were a hit! The combination of flavors was perfect and the pickled jalapeños added a nice kick. I will definitely be making these again.