First had this at a restaurant down south. So yummy! Great way to use carrots in a meal. This is such a nice side dish that I've used it for dinner parties. Everyone thinks it's a sweet potato dish!
Provided by susan
Categories Low Protein
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Steam or boil carrots; drain well and transfer to a large mixing bowl.
- While carrots are still warm, add sugar, baking powder, and vanilla.
- Beat with mixer until smooth.
- Add flour and mix well; add beaten eggs and mix well.
- Add margarine and beat well.
- Pour mixture into a lightly greased 2-quart baking dish.
- Bake at 350 degrees for 1 hour or until the top is light golden brown.
- Sprinkle lightly over the top with powdered sugar before serving.
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Puran Mgr
[email protected]I made this souffle for my family and they all loved it. It is now a regular in our dinner rotation.
Aderinto Yaqub
[email protected]This souffle is a great way to get kids to eat their vegetables.
Elizabeth Velazquez
[email protected]I added a bit of cinnamon to this souffle and it gave it a wonderful flavor.
Haider Hashmi
[email protected]This souffle is a great make-ahead dish. I made it the day before and it was still delicious the next day.
Vickie Wallis
[email protected]I love this souffle! It is so light and fluffy, and the carrot flavor is perfect.
Mir Hossan 2
[email protected]This souffle is very easy to make and it is a great way to use up leftover carrots.
JHORN TUBER
[email protected]I made this souffle for a special occasion and it was a disaster. It didn't rise properly and it was very dense.
Myron Benally
[email protected]This souffle was a bit too sweet for my taste, but it was still very good.
Eri
[email protected]I followed the recipe exactly and it turned out perfectly. I would definitely recommend this recipe to others.
Cecy Landa
[email protected]This is the best carrot souffle I have ever had. It is so flavorful and moist.
Cabdullahi Qaliif
[email protected]I made this souffle for a dinner party and it was a huge success. Everyone loved it!
Mhpathan Khan
[email protected]This souffle was amazing! The flavor was perfect and it was so light and fluffy.
Amahle Mdluli
[email protected]This carrot souffle was a hit! It was so easy to make and it turned out so delicious. I loved the sweet carrot flavor and the texture was perfect. I will definitely be making this again.