This bacon-topped pie is a tasty and convenient addition to a brunch menu. "It's great to serve overnight guests because you prepare it the night before and bake it in the morning," explains Janet Hill of Sacramento, California.
Provided by Taste of Home
Time 40m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a bowl, beat eggs. Stir in the hash browns, cheese, picante sauce, onions and salt. Pour into a greased 9-in. pie plate. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Bake at 350° for 25 minutes. Sprinkle with bacon; bake 5-10 minutes longer or until a knife inserted in the center comes out clean. Serve with additional picante sauce if desired.
Nutrition Facts : Calories 238 calories, Fat 16g fat (8g saturated fat), Cholesterol 209mg cholesterol, Sodium 530mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 1g fiber), Protein 15g protein.
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Dambar Timsina
[email protected]I made this potato pie for a potluck and it was a hit! Everyone loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
FANTASY 3
[email protected]This potato pie was so easy to make and it turned out so well! The crust was perfect and the filling was creamy and flavorful. I will definitely be making this again.
Bhupendra Badela
[email protected]I'm not a huge fan of potatoes, but this pie was amazing! The crust was so flaky and the filling was so creamy and flavorful. I will definitely be making this again.
kamaludeen hajasahabudeen
[email protected]This potato pie was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
EMELIA N'GANDU
[email protected]I made this potato pie for a potluck and it was a hit! Everyone loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Annalicia Santos
[email protected]This potato pie was so easy to make and it turned out so well! The crust was perfect and the filling was creamy and flavorful. I will definitely be making this again.
Moamen Mohamed
[email protected]I'm not a huge fan of potatoes, but this pie was amazing! The crust was so flaky and the filling was so creamy and flavorful. I will definitely be making this again.
Jack Russell
[email protected]This potato pie was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Sunita Poudel
[email protected]I made this potato pie for a potluck and it was a hit! Everyone loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
mohamed elsafy
[email protected]This potato pie was so easy to make and it turned out so well! The crust was perfect and the filling was creamy and flavorful. I will definitely be making this again.
Dim Dem
[email protected]I'm not a huge fan of potatoes, but this pie was amazing! The crust was so flaky and the filling was so creamy and flavorful. I will definitely be making this again.
Hasu Musa
[email protected]This potato pie was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Zaman Jamali
[email protected]I made this potato pie for a potluck and it was a hit! Everyone loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Prince Ben
[email protected]This potato pie was so easy to make and it turned out so well! The crust was perfect and the filling was creamy and flavorful. I will definitely be making this again.
Rhonda Mullins
[email protected]I'm not a huge fan of potatoes, but this pie was amazing! The crust was so flaky and the filling was so creamy and flavorful. I will definitely be making this again.
Siluni Madurawala
[email protected]This potato pie was delicious! I made it for my family and they all loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.