PICADINHO'A BRASILIERA

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Picadinho'A Brasiliera image

This is an authentic Brazilian ground beef and vegetable recipe which I tweaked to my family's liking. Who says ground beef has to be boring?! Serve over hot white rice.

Provided by Woman Whisking

Categories     World Cuisine Recipes     Latin American     South American     Brazilian

Time 2h10m

Yield 8

Number Of Ingredients 11

½ cup olive oil
2 onions, chopped
4 cloves chopped garlic
2 pounds ground beef
3 stalks celery, chopped
1 green bell pepper, chopped
6 eggs
1 (15.5 ounce) can diced tomatoes, with liquid
1 cup chopped fresh parsley
1 ½ cups red wine
¼ teaspoon crushed red pepper flakes, or to taste

Steps:

  • Heat the olive oil in a large pot over medium heat. Stir in the onions and garlic, and cook until the onions have caramelized to a deep, golden brown, 15 to 20 minutes. Stir frequently as the onions cook. Meanwhile, place the ground beef, celery, bell pepper, eggs, tomatoes, and parsley into a mixing bowl; mix until evenly combined.
  • Add the meat mixture into the caramelized onions, and increase the heat to medium-high. Cook and stir until the beef is crumbly and no longer pink, about 10 minutes. Reduce the heat to medium-low, cover, and simmer 15 minutes. Stir in the red wine and red pepper flakes. Continue simmering, covered, until the liquid evaporates, about 1 hour.

Nutrition Facts : Calories 448.2 calories, Carbohydrate 8 g, Cholesterol 210.5 mg, Fat 31.1 g, Fiber 1.7 g, Protein 25.2 g, SaturatedFat 8.4 g, Sodium 223.1 mg, Sugar 3.8 g

Kerry Wolf Tail
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I made this picadinho for a dinner party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again for future parties.


Falola Ayomide
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This picadinho was a bit too spicy for my taste. I would recommend using less chili peppers if you don't like spicy food.


Hassaan Malik
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I found this recipe to be a bit confusing, but I was able to figure it out in the end. The picadinho turned out great! I will definitely be making this again.


The Farmer
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This picadinho was a bit too sour for my taste. I would recommend using less lemon juice if you don't like sour food.


Kathy Abrahim
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I made this picadinho in a Dutch oven and it turned out perfect! The beef was so tender and the sauce was so flavorful. I served it with rice and beans, and it was a hit with my family.


Hassan Kabalan
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This picadinho was very easy to make and it turned out great! I used a pre-made sauce and it still turned out very flavorful. I will definitely be making this again.


shanya auguste
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I made this picadinho for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again for future potlucks.


Melodie Bales
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This picadinho was a bit too sweet for my taste. I would recommend using less sugar if you don't like sweet food.


Markittia Witcher
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I found this recipe to be a bit time-consuming, but it was worth it in the end. The picadinho was absolutely delicious! I will definitely be making this again for special occasions.


Yasin gamer
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This picadinho was a bit too salty for my taste. I would recommend using less salt if you don't like salty food.


Ibitayo Emmanuel
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I made this picadinho in a slow cooker and it turned out perfect! The beef was so tender and the sauce was so flavorful. I served it with rice and beans, and it was a hit with my family.


Saiyd Mahmud
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This picadinho was very easy to make and it turned out great! I used ground beef instead of steak and it still turned out very flavorful. I will definitely be making this again.


Rana Raheem
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I found this recipe to be a bit bland. I added some extra spices and it turned out much better. I would recommend adding some extra flavor to the dish if you find it to be too bland.


Dev Grg
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This picadinho was a bit too spicy for my taste, but it was still very good. I would recommend using less chili peppers if you don't like spicy food.


Kiyoshi
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I made this picadinho for a dinner party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again for future parties.


Hircsh Bar fassel
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This is the best picadinho recipe I've ever tried! The beef was perfectly cooked and the sauce was so flavorful. I will definitely be making this again and again.


Shorab Hossen
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I followed the recipe exactly and it turned out great! The beef was so tender and flavorful. I served it with rice and beans, and it was a hit with my family.


Alfredo Media
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This picadinho was absolutely delicious! The flavors were perfect and the beef was so tender. I will definitely be making this again, and I am excited to share it with my friends and family.