Provided by Daisann Mclane
Categories dinner, easy, quick, main course
Time 30m
Yield Four to six servings
Number Of Ingredients 15
Steps:
- In a skillet, heat the oil over medium-high heat and add the onions and garlic. Cook for 5 minutes, or until the onions are translucent. Add the meat, separating it into small pieces as you stir.
- Add the bay leaf, salt, pepper, oregano, allspice and cumin and cook for 1 to 2 minutes. Lower the heat to medium, then add the cilantro, tomatoes, raisins, capers and olives, and mix. Simmer for 20 minutes, stirring from time to time, adding a small amount of water if the mixture begins to dry. Serve with white rice
Nutrition Facts : @context http, Calories 436, UnsaturatedFat 18 grams, Carbohydrate 17 grams, Fat 32 grams, Fiber 2 grams, Protein 21 grams, SaturatedFat 10 grams, Sodium 498 milligrams, Sugar 10 grams, TransFat 1 gram
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Md Tawaf
[email protected]I tried this picadillo and I was not impressed. It was bland and lacked flavor.
Olekanma Charles
[email protected]This picadillo was terrible. I would not recommend it.
Namubiru Ritah
[email protected]I didn't like this picadillo. It was too bland for my taste.
Mouhamad Danawi
[email protected]This picadillo was okay. It wasn't my favorite, but it wasn't bad either.
Muneeb Ahmed
[email protected]I'm not a big fan of picadillo, but this recipe was really good.
jose duty
[email protected]This picadillo was delicious! I highly recommend it.
shehnaz bano
[email protected]I made this picadillo for a party and it was a huge hit! Everyone loved it.
Qaaali Abuukar
[email protected]This picadillo was amazing! I will definitely be making it again.
Fulsaico Rider
[email protected]I've never made picadillo before, but this recipe was so easy to follow. It turned out great and my family loved it!
Splurz_gamingYT
[email protected]This picadillo was a bit too spicy for my taste, but my husband loved it. I will definitely make it again, but I'll use less chili powder next time.
Olwethu Likhanye
[email protected]I made this picadillo for my family last night and they loved it! It was so flavorful and moist. I will definitely be making this again.
Kairi N
[email protected]This picadillo is absolutely delicious! I've made it several times now and it's always a hit. The flavors are amazing and it's so easy to make. I highly recommend this recipe!