PHYLLO CUPS WITH TOMATO GOAT CHEESE SALAD
Make and share this Phyllo Cups With Tomato Goat Cheese Salad recipe from Food.com.
Provided by Alia55
Categories < 60 Mins
Time 35m
Yield 60 serving(s)
Number Of Ingredients 10
Steps:
- Place 1 sheet of phyllo on work surface, keeping remainder covered with damp towel to prevent drying out.
- Brush sheet lightly with some of the butter.
- Top with second sheet; brush with butter.
- Repeat with third sheet.
- Cut lengthwise into 5 strips and crosswise into 6 strips to make 30 squares.
- Press each into lightly greased 1 ¾-inch mini-muffin or tart cup.
- Bake in centre of 400°F oven until golden, 4 to 5 minutes.
- Remove from pan; let cool on rack.
- Repeat with remaining phyllo and butter.
- In bowl, whisk together oil, vinegar, garlic, thyme, salt and pepper.
- Add tomatoes and parsley.
- Spoon goat cheese evenly into phyllo cups.
- Spoon tomato mixture over top.
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Nwachukwu Benita
[email protected]I added some chopped walnuts to the filling and it gave them a nice crunch.
Gm Balouch
[email protected]These were so good! I will definitely be making them again and again.
Mohamed Mohsen
[email protected]I'm not a big fan of goat cheese, but I loved these. The flavors all worked really well together.
Sseguya Fredrick
[email protected]I made these for a picnic and they were perfect. They were easy to transport and they held up well.
Lala Lala
[email protected]These were a bit more work than I expected, but they were worth it. They were a big hit at my potluck.
Tony Rana
[email protected]I used sun-dried tomatoes instead of fresh tomatoes and they were still delicious.
Donna Romph
[email protected]The goat cheese was a bit too strong for my taste, but otherwise these were very good.
Selvaraj Dilukshika
[email protected]These were so easy to make and they tasted amazing. I will definitely be making them again.
seat belrs
[email protected]I followed the recipe exactly and they turned out great. The phyllo cups were crispy and the filling was flavorful.
Umar mansur Muhammad
[email protected]I made these for a party and they were a hit! Everyone loved them.
Fisal Khan
[email protected]These phyllo cups were delicious! The combination of the tangy tomato, creamy goat cheese, and fresh basil was perfect.